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Prospective associa...
Prospective associations between dietary patterns and body composition changes in European children : the IDEFICS study
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- Fernández-Alvira, Juan Miguel (författare)
- GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Edificio del SAI,C/Pedro Cerbuna s/n, Zaragoza, Spain / Fundación Centro Nacional de Investigaciones Cardiovasculares Carlos III, Madrid, Spain
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- Bammann, Karin (författare)
- Institute for Public Health and Nursing Sciences (IPP),University of Bremen,Bremen,Germany
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- Eiben, Gabriele (författare)
- Department of Public Health and Community Medicine, Public Health Epidemiology Unit (EPI), Sahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden
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- Hebestreit, Antje (författare)
- Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany
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- Kourides, Yannis A. (författare)
- Research and Education Institute of Child Health, Strovolos, Cyprus
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- Kovacs, Eva (författare)
- Institute for Medical Information Processing, Biometrics and Epidemiology and German Center for Vertigo and Balance Disorders, Ludwig-Maximilians-University, Munich, Germany
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- Michels, Nathalie (författare)
- Department of Public Health,Ghent University,Ghent,Belgium
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- Pala, Valeria (författare)
- Department of Preventive and Predictive Medicine, Epidemiology Unit,Fondazione IRCCS Istituto Nazionale dei Tumori, Milan, Italy
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- Reisch, Lucia (författare)
- Copenhagen Business School, Copenhagen, Denmark
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- Russo, Paola (författare)
- Institute of Food Sciences, National Research Council, Avellino, Italy
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- Veidebaum, Tomas (författare)
- Department of Chronic Diseases, National Institute for Health Development, Tallinn, Estonia
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- Moreno, Luis A. (författare)
- GENUD (Growth, Exercise, NUtrition and Development) Research Group, Faculty of Health Sciences, University of Zaragoza, Edificio del SAI,C/Pedro Cerbuna s/n, Zaragoza, Spain / Instituto Agroalimentario de Aragón (IA2), Instituto de Investigación Sanitaria Aragón (IIS Aragón), Aragón, Spain / Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición (CIBERObn), Spain
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- Börnhorst, Claudia (författare)
- Leibniz Institute for Prevention Research and Epidemiology - BIPS, Bremen, Germany
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(creator_code:org_t)
- 2017
- 2017
- Engelska.
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Ingår i: Public Health Nutrition. - 1368-9800 .- 1475-2727. ; 20:18, s. 3257-3265
- Relaterad länk:
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https://urn.kb.se/re...
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https://doi.org/10.1...
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Abstract
Ämnesord
Stäng
- OBJECTIVE: To describe dietary patterns by applying cluster analysis and to describe the cluster memberships of European children over time and their association with body composition changes.DESIGN: The analyses included k-means clustering based on the similarities between the relative frequencies of consumption of forty-three food items and regression models were fitted to assess the association between dietary patterns and body composition changes.SETTING: Primary schools and pre-schools of selected regions in Italy, Estonia, Cyprus, Belgium, Sweden, Hungary, Germany and Spain.SUBJECTS: Participants (n 8341) in the baseline (2-9 years old) and follow-up (4-11 years old) surveys of the IDEFICS (Identification and prevention of Dietary- and lifestyle-induced health EFfects In Children and infantS) study.RESULTS: Three persistent clusters were obtained at baseline and follow-up. Children consistently allocated to the 'processed' cluster presented increased BMI (β=0·050; 95 % CI 0·006, 0·093), increased waist circumference (β=0·071; 95 % CI 0·001, 0·141) and increased fat mass gain (β=0·052; 95 % CI 0·014, 0·090) over time v. children allocated to the 'healthy' cluster. Being in the 'processed'-'sweet' cluster combination was also linked to increased BMI (β=0·079; 95 % CI 0·015, 0·143), increased waist circumference (β=0·172; 95 % CI 0·069, 0·275) and increased fat mass gain (β=0·076; 95 % CI 0·019, 0·133) over time v. the 'healthy' cluster.CONCLUSIONS: Children consistently showing a processed dietary pattern or changing from a processed pattern to a sweet pattern presented the most unfavourable changes in fat mass and abdominal fat. These findings support the need to promote overall healthy dietary habits in obesity prevention and health promotion programmes targeting children.
Ämnesord
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Public Health, Global Health, Social Medicine and Epidemiology (hsv//eng)
Nyckelord
- Body composition
- Children
- Cluster analysis
- Dietary patterns
- IDEFICS
- Prospective analysis
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- art (ämneskategori)
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Fernández-Alvira ...
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Bammann, Karin
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Eiben, Gabriele
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Hebestreit, Antj ...
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Kourides, Yannis ...
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Kovacs, Eva
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Michels, Nathali ...
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Pala, Valeria
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Reisch, Lucia
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Russo, Paola
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Veidebaum, Tomas
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Moreno, Luis A.
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Börnhorst, Claud ...
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