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Sökning: AMNE:(SOCIAL SCIENCES Media and Communications) > Lantbruksvetenskap

  • Resultat 1-10 av 77
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1.
  • Haysom, Gareth, et al. (författare)
  • Food systems sustainability: An examination of different viewpoints on food system change
  • 2019
  • Ingår i: Sustainability. - : MDPI AG. - 2071-1050. ; 11:12
  • Tidskriftsartikel (refereegranskat)abstract
    • Global food insecurity levels remain stubbornly high. One of the surest ways to grasp the scale and consequence of global inequality is through a food systems lens. In a predominantly urban world, urban food systems present a useful lens to engage a wide variety of urban (and global) challenges—so called ‘wicked problems.’ This paper describes a collaborative research project between four urban food system research units, two European and two African. The project purpose was to seek out solutions to what lay between, across and within the different approaches applied in the understanding of each city’s food system challenges. Contextual differences and immediate (perceived) needs resulted in very different views on the nature of the challenge and the solutions required. Value positions of individuals and their disciplinary “enclaves” presented further boundaries. The paper argues that finding consensus provides false solutions. Rather the identification of novel approaches to such wicked problems is contingent of these differences being brought to the fore, being part of the conversation, as devices through which common positions can be discovered, where spaces are created for the realisation of new perspectives, but also, where difference is celebrated as opposed to censored.
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2.
  • Daum, Thomas, 1990, et al. (författare)
  • Times Have Changed: Using a Pictorial Smartphone App to Collect Time–Use Data in Rural Zambia
  • 2019
  • Ingår i: Field Methods. - 1525-822X .- 1552-3969. ; 31:1, s. 3-22
  • Tidskriftsartikel (refereegranskat)abstract
    • One challenge of collecting socioeconomic data, such as data on time-use, is recall biases. While time-use researchers have continuously developed new methods to make data collection more accurate and easy, these methods are difficult to use in developing countries, where study participants may have low literacy levels and no clock-based concepts of time. To contribute to the closing of this research gap, we developed a picture-based smartphone app called Time-Tracker that allows data recording in real time to avoid recall biases. We pilot tested the app in rural Zambia, collecting 2,790 data days. In this article, we compare the data recorded with the app to data collected with 24-hours recall questions. The results confirm the literature on recall biases, suggesting that using the app leads to valid results. We conclude that smartphone apps using visual tools provide new opportunities for researchers collecting socioeconomic data in developing countries.
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3.
  • Macura, Biljana, et al. (författare)
  • What evidence exists on the effects of public policy interventions for achieving environmentally sustainable food consumption? : A systematic map protocol
  • 2022
  • Ingår i: Environmental Evidence. - : Springer Science and Business Media LLC. - 2047-2382. ; 11
  • Tidskriftsartikel (refereegranskat)abstract
    • Background: The global food system is causing considerable environmental harm. A transition towards more sustainable consumption is needed. Targeted public policy interventions are crucial for stimulating such transition. While there is extensive research about the promotion of more environmentally sustainable food consumption, this knowledge is scattered across different sources. This systematic map aims to collate and describe the available evidence on public policy interventions such as laws, directives, taxes and information campaigns, for achieving sustainable food consumption patterns.Methods: We will search bibliographic databases, specialist websites, Google Scholar and bibliographies of relevant reviews. Searches for academic literature will be performed in English, while searches for grey literature will be performed in English, Swedish, Danish and Norwegian. Screening, including consistency checking exercises, will be done at two levels: title and abstract, and full text. We will use machine learning algorithms to support screening at the title and abstract level. Coding and meta-data extraction will include bibliographic information, policy details and context, and measured environmental outcome(s). The evidence base will be summarised narratively using tables and graphs and presented as an online interactive searchable database and a website that will allow for visualisation, filtering and exploring systematic map findings, knowledge gaps and clusters.
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4.
  • A. Bateki, Christian, et al. (författare)
  • Of milk and mobiles: Assessing the potential of cellphone applications to reduce cattle milk yield gaps in Africa using a case study
  • 2021
  • Ingår i: Computers and Electronics in Agriculture. - : Elsevier BV. - 0168-1699. ; 191
  • Tidskriftsartikel (refereegranskat)abstract
    • There are growing expectations that Information and Communication Technology (ICT) applications could help improve on-farm yields amongst smallholder farmers in developing countries, and consequently, food and nutrition security. However, few studies have quantified the actual contribution of ICT applications on farmers’ yields, and these studies predominantly focused on crop production. We assessed the potential of ICT applications to close milk yield gaps among small- and medium scale dairy cattle farmers in Africa. First, we developed a theoretical framework summarizing biophysical and socio-economic constraints that foster milk yield gaps and discussed which constraints can be addressed using ICT applications. Second, using a case study of a feeding advice application for dairy cattle pre-tested with farmers in rural Kenya, we analyzed how much stand-alone the application could contribute to close dairy cattle milk yield gaps. Our findings suggest that ICT applications could help address some existing biophysical and socio-economic constraints fostering milk yield gaps, including data collection for breeding programs, feeding management advice, and facilitating access to markets and capital. Our stand-alone ICT application closed yield gaps by 2 % to 6 % on representative farms. Several factors may explain the limited actual contribution of selected ICT applications to reduce existing milk yield gaps, including the quality of the input data and models used in ICT applications, and more structural constraints that cannot be addressed by digital tools. Therefore, although ICT applications could help address constraints to achieving higher milk yields on dairy farms, a significant contribution to improve yields may only be achieved when conditions surrounding their use are adequate.
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6.
  • Gisslevik, Emmalee, 1984 (författare)
  • Education for sustainable food consumption in home and consumer studies : Lärande för hållbar matkonsumtion i hem- och konsumentkunskap
  • 2018
  • Doktorsavhandling (övrigt vetenskapligt/konstnärligt)abstract
    • Education as a means to enable sustainable food consumption has gained increasing recognition as a vital means to decrease current burdens upon both natural resources and human health. In response, the Swedish compulsory school subject of home and consumer studies, which positions education about food as core content, has been revised to incorporate in its national syllabus a perspective of sustainable development since 2011. However, because sustainable development remains an ambiguous, contested concept with a range of definitions and interpretations, it is necessary to gain better understanding of what incorporating its perspective can entail in home and consumer studies, particularly regarding the core food-related content knowledge that it teaches. Building upon four papers, this thesis reports research guided by an interpretive and exploratory approach that involved analysing data from syllabuses, observations, recordings of in-class lessons and interviews with practising teachers. The results reveal two ways of understanding what incorporating a perspective of sustainable development can entail in home and consumer studies in Sweden. The first understanding proposes an enriched and unified practice in which the curriculum prioritises embodied forms of knowledge about healthy, ethical and resource-efficient food consumption by allowing a multi-relational, systems thinking approach while focusing a homemade meal practice. By contrast, the second understanding proposes a practice riddled with inconsistencies and contradictions in providing teaching and learning opportunities to attain the intended goals. This ultimately results in fragmented learning opportunities focused more on informed reasoning than on informed actions. Taken together, both understandings pose theoretical, conceptual and practical implications, both for home and consumer studies in particular and in education for sustainable food consumption in general.
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7.
  • Daum, Thomas, 1990, et al. (författare)
  • Smartphone apps as a new method to collect data on smallholder farming systems in the digital age: A case study from Zambia
  • 2018
  • Ingår i: Computers and Electronics in Agriculture. - : Elsevier BV. - 0168-1699. ; 153, s. 144-150
  • Tidskriftsartikel (refereegranskat)abstract
    • Across the developing world, the spread of mobile- and smartphones has led to a surge in mobile services for rural populations. While the potentials of mobile services to provide development opportunities for smallholder farmers are widely acknowledged, the potentials to use smartphone applications to collect data on smallholder farming systems are little explored. Yet, researchers studying farming systems need good quality data. So far, data on smallholder farming systems is typically collected using household surveys. Survey questions are prone to recall biases, however, which can be substantial. This paper assesses whether smartphone can be used to collect data in real time and thus increase the accuracy of socioeconomic and agronomic data collection. In this paper, we present a smartphone application that was developed for this purpose. We use the application to analyze the effects of agricultural mechanization on intra-household time-use and nutrition in rural Zambia. While the early, descriptive results shed interesting light on the effects of mechanization, the contribution of this study is primarily methodological. The study highlights the potentials of using smartphone applications to collect socioeconomic and agronomic data on smallholder-farming systems, potentially in real time. It also suggests ways to combine data recorded by respondents with built-in sensors of smartphones and external sensors and thus shows fascinating new pathways for researchers in the digital age.
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8.
  • Malmborg, Katja, 1988-, et al. (författare)
  • Knowledge co-production in the Helge å catchment : a comparative analysis
  • 2022
  • Ingår i: Ecosystems and People. - : Informa UK Limited. - 2639-5908 .- 2639-5916. ; 18:1, s. 565-582
  • Tidskriftsartikel (refereegranskat)abstract
    • Addressing sustainability challenges in landscape management requires processes for co-producing usable knowledge together with those who will use that knowledge. Participatory futures methods are powerful tools for attaining such knowledge. The applications of such methods are diverse and understanding the intricacies of the knowledge co-production process is important to further develop these research practices. To improve participatory futures methods and contribute to systematic and critical reflections on methodology, we present a comparative analysis of four research projects that applied participatory futures methods in the same study area. Conducted between 2011 and 2020, these projects aimed to co-produce knowledge about the future provision of ecosystem services in the Helge a catchment area in southern Sweden. For structuring the post-hoc, self-reflexive analysis, we developed a framework dividing the knowledge co-production process into three dimensions: settings, synthesis and diffusion. We based the analysis on documentation from the projects, a two-step questionnaire to each research team, a workshop with co-authors and interviews with key participants. The comparison highlights steps in project decision-making, explicit and implicit assumptions in our respective approaches and how these assumptions informed process design in the projects. Our detailed description of the four knowledge co-production processes points to the importance of flexibility in research design, but also the necessity for researchers and other participants to adapt as the process unfolds.
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9.
  • Ostwald, Madelene, 1966, et al. (författare)
  • Mapping energy crop cultivation and identifying motivational factors among Swedish farmers
  • 2013
  • Ingår i: Biomass and Bioenergy. - : Elsevier BV. - 1873-2909 .- 0961-9534. ; 50, s. 25-34
  • Tidskriftsartikel (refereegranskat)abstract
    • Based on a meta-study, the paper describes the existing options, areal extents, and Swedish farmers' conditions for energy crop production promoted by the governments to mitigate and adapt to climate change. The drivers of and barriers to cultivating various energy crops are described in terms of a variety of motivational factors. The approach used peer-reviewed and gray literature using three Internet sources. Questions addressed include the energy crops available to Swedish farmers and how well established they are in terms of areal extent. What drivers of and barriers to growing energy crops do farmers perceive? How do various motivational factors for these drivers and barriers correspond to the adoption of certain energy crops? The results indicate that 13 energy-related crops are available, of which straw (a residue), oil crops, and wheat are the most extensively produced in terms of cultivated area. Results confirm earlier research findings that converting from annual to perennial crops and from traditional crops or production systems to new ones are important barriers. Economic motivations for changing production systems are strong, but factors such as values (e.g., esthetic), knowledge (e.g., habits and knowledge of production methods), and legal conditions (e.g., cultivation licenses) are crucial for the change to energy crops. Finally, there are knowledge gaps in the literature as to why farmers decide to keep or change a production system. Since the Swedish government and the EU intend to encourage farmers to expand their energy crop production, this knowledge of such motivational factors should be enhanced.
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10.
  • Berbyuk Lindström, Nataliya, 1978, et al. (författare)
  • Trust in medical consultations
  • 2008
  • Ingår i: Abstracts NIC (Nordic Network for Intercultural Communication) Conference: ltures in Translation, Dec 4-6, Reykjavik Iceland.
  • Konferensbidrag (refereegranskat)
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