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Sökning: LAR1:cth > Övrigt vetenskapligt/konstnärligt > Bok

  • Resultat 1-10 av 596
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2.
  • Abel, Enno, 1935, et al. (författare)
  • Byggnaden som system
  • 2006
  • Bok (övrigt vetenskapligt/konstnärligt)
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  • Ahrendt, Wolfgang, 1967, et al. (författare)
  • Deductive Software Verification - The KeY Book
  • 2016
  • Bok (övrigt vetenskapligt/konstnärligt)abstract
    • Static analysis of software with deductive methods is a highly dynamic field of research on the verge of becoming a mainstream technology in software engineering. It consists of a large portfolio of - mostly fully automated - analyses: formal verification, test generation, security analysis, visualization, and debugging. All of them are realized in the state-of-art deductive verification framework KeY. This book is the definitive guide to KeY that lets you explore the full potential of deductive software verification in practice. It contains the complete theory behind KeY for active researchers who want to understand it in depth or use it in their own work. But the book also features fully self-contained chapters on the Java Modeling Language and on Using KeY that require nothing else than familiarity with Java. All other chapters are accessible for graduate students (M.Sc. level and beyond). The KeY framework is free and open software, downloadable from the book companion website which contains also all code examples mentioned in this book.
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  • Akenine-Möller, Tomas, et al. (författare)
  • Real-Time Rendering
  • 2002
  • Bok (övrigt vetenskapligt/konstnärligt)
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  • Albers, Eva, 1966 (författare)
  • Nitrogen and redox metabolism in Saccharomyces cerevisiae - Impact on cellular activity and ethanol production.
  • 2010
  • Bok (övrigt vetenskapligt/konstnärligt)abstract
    • Ethanol production by yeast fermentation has been in focus of mankind for millennia, initially, as consumable products like wine and beer, and recently as an environmental-friendly fuel. To obtain an efficient industrial production further knowledge of yeast metabolism is needed to increase the product purity. In this work, the nitrogen and redox metabolism in yeast and its implications on by-product formation and yeast physiology have been studied. In this respect, amino acid biosynthesis plays a substantial role and the central amino acid, glutamate, where used as the sole source of nitrogen. Such cultures were studied in depth by characterizing extra- and intracellular metabolite formation, carbon flows, protein expression and enzyme activities. Glycerol is formed as the main by-product during anaerobic conditions to balance redox equivalents formed during biosynthesis of mainly amino acids. Thus, using amino acids as nitrogen source it was found that glycerol formation was reduced as predicted by theoretical calculations. The results presented in this work have implications for both basic yeast research as well as development of yeast bioprocesses.
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  • Resultat 1-10 av 596
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Larsson, Lars, 1945 (16)
Nylander, Ola, 1957 (15)
Wiberg, Nils-Erik, 1 ... (13)
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