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- Ahmadi Afzadi, Masoud, et al.
(författare)
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Biochemical contents of apple peel and flesh affect level of partial resistance to blue mold
- 2015
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Ingår i: Postharvest Biology and Technology. - : Elsevier BV. - 0925-5214. ; 110, s. 173-182
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Tidskriftsartikel (refereegranskat)abstract
- Apple fruit contains a wide range of chemical compounds that may contribute to resistance against blue mold caused by Penicillium expansum. In the present study, contents of total titratable acidity, malic acid, total phenols and 10 individual phenolic compounds were quantified in peel and flesh fractions of both control and blue mold-inoculated fruits of 24 apple cultivars. In addition to the significant variation among cultivars in terms of all quantified compounds, correlation analysis revealed a significant impact of total phenols and individual phenols like flavonols and procyanidins B2 in the peel fraction, on blue mold resistance in the inoculated fruits. Multivariate analyses on data for chemical compounds in peel tissue of inoculated fruits, could also separate resistant and susceptible cultivars. These findings can be useful in breeding programs since higher levels of phenolic compounds may indicate better resistance in apple cultivars. (C) 2015 Elsevier B.V. All rights reserved.
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| 2. |
- Ahmadi Afzadi, Masoud, et al.
(författare)
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Genetics of resistance to blue mould in apple: inoculation-based screening, transcriptomics and biochemistry
- 2016
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Ingår i: Acta Horticulturae. - 0567-7572 .- 2406-6168. ; 1127, s. 55-60
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Konferensbidrag (refereegranskat)abstract
- Blue mould caused by Penicillium expansum is a major contributor to loss of marketable fruit during storage. Damage is also aggravated by the prohibition of postharvest fungicides in many countries, and in organic production everywhere. Robust data on levels of resistance to this disease are crucial for further research and for breeding of improved cultivars. Inoculation of fruit with fungal spores and estimation of the diameter of resulting lesions after cold storage demonstrated significant variation among cultivars. In addition, cultivars with high firmness at harvest and little softening, i.e., loss of firmness during storage, had less susceptibility, as also did late-ripening cultivars. In another part of the study, a possible association between lesion diameter and chemical contents in fruit flesh and fruit peel of 23 cultivars was investigated. Content of different quercetins and procyanidin B2 was positively associated with the level of tolerance. Samples taken after inoculation showed stronger association with the chemical contents than did samples of control fruit, suggesting that disease development had triggered a defence reaction. In a third part of the study, gene regulation in apple fruit after inoculation was evaluated in two relatively resistant and two relatively susceptible cultivars using an AryANE chip covering 60K apple transcripts. Validation of the most highly up-and down-regulated genes was undertaken using qPCR. Some genes related to disease resistance, biosynthesis of flavonoids and to cell-wall structure were identified as most likely to be responsible for differences in susceptibility to blue mould. These results will be used to search for candidate genes that can be used in marker-assisted selection in apple breeding.
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| 3. |
- Ahmadi Afzadi, Masoud, et al.
(författare)
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Genome-wide expression analysis suggests a role for jasmonates in the resistance to blue mold in apple
- 2018
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Ingår i: Plant growth regulation (Print). - : Springer Science and Business Media LLC. - 0167-6903 .- 1573-5087. ; 85:3, s. 375-387
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Tidskriftsartikel (refereegranskat)abstract
- Blue mold, caused by the necrotrophic fungal pathogen Penicillium expansum, causes serious postharvest losses in apple, and threatens human health through production of the potent mycotoxin patulin. Recent studies indicate a quantitative control of resistance against this disease in apple cultivars. A whole genome apple microarray covering 60k transcripts was used to identify gene(s) that appear to be differentially regulated between resistant and susceptible cultivars in P. expansum-infected fruits. A number of potential candidates was encountered among defense- and oxidative stress-related genes, cell wall modification and lignification genes, and genes related to localization and transport. Induction of one cell wall-related gene and three genes involved in the 'down-stream' flavonoid biosynthesis pathway, demonstrates the fundamental role of the cell wall as an important barrier, and suggests that fruit flavonoids are involved in the resistance to blue mold. Moreover, exogenous application of the plant hormone methyl jasmonate (MeJA) reduced the symptoms resulting from inoculating apples with P. expansum. This is the first report linking MeJA and activation of cell wall and flavonoid pathway genes to resistance against blue mold in a study comparing different cultivars of domesticated apple. Our results provide an initial categorization of genes that are potentially involved in the resistance mechanism, and should be useful for developing tools for gene marker-assisted breeding of apple cultivars with an improved resistance to blue mold.
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| 4. |
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| 6. |
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| 7. |
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| 8. |
- Dey, Estera, et al.
(författare)
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Alkylresorcinols isolated from rye bran by supercritical fluid of carbon dioxide and suspended in a food-grade emulsion show activity against Penicillium expansum on apples
- 2013
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Ingår i: Archives of Phytopathology and Plant Protection. - : Informa UK Limited. - 1477-2906 .- 0323-5408. ; 46:1, s. 105-119
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Tidskriftsartikel (refereegranskat)abstract
- Apple cultivars are attacked by many fungal diseases, both on the tree and during storage. One of the most serious is blue mould, caused by Penicillium expansum. In this study, 5-(n)-alkylresorcinols (AR) were isolated from rye bran by the supercritical fluid of carbon dioxide and were used for the preparation of bioactive emulsions. These emulsions were applied to harvested fruit of five apple varieties to determine the levels of antifungal activity. A significant inhibition of disease symptoms was obtained after spraying some of the prepared AR emulsions on fruits that had been experimentally infected with Penicillium expansum. The most effective emulsions consisted of 0.025% (m/v) ARs, 0.1% (m/v) xanthan gum, 0.5% (m/v) Synperonic 91/6 or PDMs-copolymer, 0.2% (m/v) Tween 20, 1% (m/v) Trioleate, 2% (m/v) oleylalcohol, 2% (m/v) PEG 400, 5% (m/v) CaCl2 or NaCl suspended in water.
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| 9. |
- Ghasemkhani, Marjan, et al.
(författare)
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Assessment of diversity and genetic relationships of Neonectria ditissima: the causal agent of fruit tree canker
- 2016
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Ingår i: Hereditas. - : Springer Science and Business Media LLC. - 0018-0661 .- 1601-5223. ; 153, s. 11-
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Tidskriftsartikel (refereegranskat)abstract
- Background: Neonectria ditissima is one of the most important fungal pathogens of apple trees, where it causes fruit tree canker. Information about the amount and partitioning of genetic variation of this fungus could be helpful for improving orchard management strategies and for breeding apple cultivars with high levels of genetically determined resistance. In this study single-spore Neonectria isolates originating from both the same and from different perithecia, apple cultivars and apple orchards in Sweden and Belgium, were evaluated for AFLP- and SSR-based genetic similarity and for mating system.Results: Seven SSR loci produced a total of 31 alleles with an average of 4 alleles per locus, while 11 AFLP primer combinations produced an average of 35 fragments per primer combination and 71 % polymorphic fragments. An AFLP-based analysis of molecular variance (AMOVA) revealed that 89 % of the variation was found within orchards and 11 % between orchards. Genetic similarity among the studied isolates was illustrated with a principal coordinate analyseis (PCoA) and a dendrogram. AFLP-based Jaccard's similarity coefficients were the highest when single-ascospore isolates obtained from the same perithecium were compared, medium-high for isolates from different perithecia on the same tree, and lowest when isolates from different trees were compared.Conclusions: Based on the results of PCoA and AMOVA analysis, isolates from the same or geographically close orchards did not group together. Since AFLP profiles differed also when single-ascospore isolates from the same perithecium were compared, the mating system of N. ditissima is most likely heterothallic.
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| 10. |
- Ghasemkhani, Marjan, et al.
(författare)
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Cut-off shoots method for estimation of partial resistance in apple cultivars to fruit tree canker caused by Neonectria ditissima
- 2015
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Ingår i: Acta Agriculturae Scandinavica, Section B - Soil and Plant Science. - : Informa UK Limited. - 0906-4710 .- 1651-1913. ; 65, s. 412-421
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Tidskriftsartikel (refereegranskat)abstract
- Fruit tree canker, caused by the fungus Neonectria ditissima, is an economically devastating disease in apple orchards, especially in north-western Europe. Complete resistance has not yet been reported in apple, but variation in levels of partial resistance has been described and could be valuable in plant breeding programmes. A screening method based on spore inoculation of manually inflicted leaf scars on cut shoots was evaluated for reliability and repeatability in discrimination of 11 apple cultivars during two years - 2012 and 2013 - in two different facilities - biotron and standard greenhouse - and different time periods (February-May). The resulting cankers were counted (infection percentage), first appearance noted (incubation period) and lesion size measured at regular intervals during a period of 25-29 days for comparison of resistance levels. Results of two-way analysis of variance and correlation analyses showed that the area under the disease progress curve yielded the most robust data. This parameter was then applied for screening 30 apple cultivars using the same cut-shoot method. 'Elise' showed very high susceptibility, while the ornamental 'Prairifire' showed the highest level of partial resistance. Results suggested that cut shoots can be used to assess levels of resistance among cultivars, but great care must be taken to provide stable experimental conditions.
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