↓ Direkt till sidans innehåll
↓ Direkt till sidans sekundära innehåll (sidomenyn)

Tyck till om SwePub Sök här!

Träfflista för sökning "WFRF:(Jirström Magnus) ;lar1:(lu)"

Sökning: WFRF:(Jirström Magnus) > Lunds universitet

Resultat 1-10 av 73

Sortera/gruppera träfflistan

Sortering: Träffar per sida:

Numrering	Referens	Omslagsbild	Hitta
1.	Djurfeldt, Göran, et al. (författare) The puzzle of the policy shift – The early Green Revolution in India, Indonesia and the Philippines 2005 Ingår i: The African Food Crisis: Lessons from the Asian Green Revolution. - UK : CABI Publishing. - 9780851999982 ; , s. 43-63 Bokkapitel (refereegranskat)
2.	Jirström, Magnus, et al. (författare) The State and Green Revolutions in East Asia 2005 Ingår i: The African Food Crisis: Lessons from the Asian Green Revolution. - UK : CABI Publishing. - 0851999980 ; , s. 25-42 Bokkapitel (refereegranskat)
3.	Eldh, Christer, et al. (författare) Från nybyggaranda till kreativ ordning 2015 Ingår i: Samhällsvetenskapliga fakulteten i Lund - en vital 50-åring. En jubileumsskrift. - 9789176233597 ; , s. 249-269 Bokkapitel (populärvet., debatt m.m.)
4.	Abdelmenan, Semira, et al. (författare) The Social Stratification of Availability, Affordability, and Consumption of Food in Families with Preschoolers in Addis Ababa : The EAT Addis Study in Ethiopia 2020 Ingår i: Nutrients. - : MDPI AG. - 2072-6643. ; 12:10 Tidskriftsartikel (refereegranskat)abstract The aim of this study was to understand the quality of diet being consumed among families in Addis Ababa, and to what extent social stratification and perceptions of availability and affordability affect healthy food consumption. Data were collected from 5467 households in a face-to-face interview with mothers/caretakers and analyzed using mixed effect logistic regression models. All family food groups, except fish were perceived to be available by more than 90% of the participants. The food groups cereals/nuts/seeds, other vegetables, and legumes were considered highly affordable (80%) and were the most consumed (>75%). Households with the least educated mothers and those in the lowest wealth quintile had the lowest perception of affordability and also consumption. Consumption of foods rich in micronutrients and animal sources were significantly higher among households with higher perceived affordability, the highest wealth quintile, and with mothers who had better education. Households in Addis Ababa were generally seen to have a monotonous diet, despite the high perceived availability of different food groups within the food environment. There is a considerable difference in consumption of nutrient-rich foods across social strata, hence the cities food policies need to account for social differences in order to improve the nutritional status of the community.
5.	Akande, T., et al. (författare) Conclusions and a Look Ahead. 2005 Ingår i: The African Food Crisis: Lessons from the Asian Green Revolution. - 0851999980 ; , s. 253-260 Bokkapitel (övrigt vetenskapligt/konstnärligt)
6.	Alsanius, Beatrix W, et al. (författare) Optimizing horticulture for urban agriculture 2020 Ingår i: Achieving sustainable urban agriculture. - 9781786763167 ; , s. 1-57 Bokkapitel (refereegranskat)
7.	Andersson Djurfeldt, Agnes, et al. (författare) Drills and Diets, Consumption and Conservation– the Role of Primate Meat in Local Diets in and Around Cross River National Park, Nigeria 2017 Ingår i: Journal of Poverty Alleviation and International Development. - 2233-6192. ; 8:2 Tidskriftsartikel (refereegranskat)abstract The study uses household level data from four villages inand around Cross River National Park (CRNP), Nigeria to assess therole of primate meat in local livelihoods and diets. Okwangwo is anenclave community within the national park, Butatong houses theCRNP headquarters. Kanyang1 and Abo Ebam are located fartheraway from the park. 149 respondents were surveyed. Sale ofbushmeat contributed 4 percent of total cash income on average, butis important as a source of protein in the context of poorly developedlivestock systems. 98 percent of the households ate bushmeat duringthe past year and 74 percent hunted for consumption. 77 percent atemeat from primates, although this varied from 53 percent in Butatongto 97 percent in Okwangwo. Differences emerge among the villageswith less reliance on bushmeat, less hunting and a dietary shifttowards poultry in Butatong. There is no correlation between incomelevels and consumption of primate meat. The overwhelming motivefor eating primate meat was taste preferences. Solutions tounsustainable extraction of primate meat must be sourced in relationto local consumption. Improving access to animal source foods,through widening the livestock basis of local agrarian
8.	Andersson Djurfeldt, Agnes, et al. (författare) Romantisk syn på jordbruket ökar fattigdom 2009 Ingår i: Sydsvenskan. - 1652-814X. Tidskriftsartikel (populärvet., debatt m.m.)
9.	Andersson Djurfeldt, Agnes, et al. (författare) Urbanization and changes in farm size in Sub-Saharan Africa and Asia from a geographical perspective, a review of the literature. A Foresight Study of the 2013 Ingår i: [Host publication title missing]. Konferensbidrag (refereegranskat)
10.	Bergman-Lodin, Johanna, et al. (författare) Gender Aspects of NERICA Upland Rice Production in Uganda 2010 Ingår i: ; , s. 146-147 Konferensbidrag (refereegranskat)

Skapa referenser, mejla, bekava och länka

Länka till träfflistan

Resultat 1-10 av 73

Avgränsa träffmängd

Typ av publikation: tidskriftsartikel (42); bokkapitel (16); konferensbidrag (8); rapport (3); annan publikation (2); samlingsverk (redaktörskap) (1); visa fler...; doktorsavhandling (1); visa färre...

Typ av innehåll: refereegranskat (47); övrigt vetenskapligt/konstnärligt (14); populärvet., debatt m.m. (12)

Författare/redaktör: Jirström, Magnus (66); Djurfeldt, Göran (21); Andersson Djurfeldt, ... (11); Holmén, Hans (11); Larsson, Rolf (8); Bergman Lodin, Johan ... (8); visa fler...; Berhane, Yemane (6); Jirström, Karin (6); Ekström, Eva-Charlot ... (5); Berhane, Hanna Y. (5); Holmquist, Björn (5); Alsanius, Beatrix (5); Sundström, Magnus (4); Nasrin, Sultana (4); Turner, Christopher (4); Ekström, Eva-Charlot ... (3); Öborn, Ingrid (3); Eberhard, Jakob (3); Abdelmenan, Semira (2); Worku, Alemayehu (2); Trenholm, Jill, 1958 ... (2); Dahlin, Sigrun (2); Alsanius, Beatrix W (2); Mezheyeuski, Artur (1); Glimelius, Bengt (1); Clark, Eric (1); Manjer, Jonas (1); Uhlén, Mathias (1); Berhane, Hanna (1); Weber, Michael (1); Boqvist, Sofia (1); Lundeberg, Joakim (1); Påhlman, Lars (1); Hatti, Neelambar (1); Hober, Sophia (1); Johansson, Martin (1); Isinika, Aida (1); Jerneck, Magnus (1); Dzanku, Fred (1); Birgisson, H. (1); Aryeteey, Ernest (1); Akande, T. (1); Karltun, Linley Chiw ... (1); Andersson, Gunnar (1); Naznin, Most Tahera (1); Mogren, Lars (1); Naznin, M.T. (1); Khalil, S. (1); Wiskerke, J.S.C (1); Eldh, Christer (1); visa färre...

Lärosäte: Lunds universitet (73)Ta bort avgränsningen; Sveriges Lantbruksuniversitet (12); Uppsala universitet (11); Linköpings universitet (7); Kungliga Tekniska Högskolan (2); Karolinska Institutet (2); visa fler...; Göteborgs universitet (1); Malmö universitet (1); Chalmers tekniska högskola (1); visa färre...

Språk: Engelska (66); Svenska (6); Tyska (1)

Forskningsämne (UKÄ/SCB): Samhällsvetenskap (65); Medicin och hälsovetenskap (13); Lantbruksvetenskap (11); Naturvetenskap (3); Teknik (3)

År

Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.

Copyright © LIBRIS - Nationella bibliotekssystem
LIBRIS.kb.se

pil uppåt

Stäng

Kopiera och spara länken för att återkomma till aktuell vy