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Träfflista för sökning "WFRF:(Larsson Rolf) srt2:(2005-2009);pers:(Jirström Magnus)"

Sökning: WFRF:(Larsson Rolf) > (2005-2009) > Jirström Magnus

  • Resultat 1-9 av 9
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2.
  • Jirström, Magnus, et al. (författare)
  • The State and Green Revolutions in East Asia
  • 2005
  • Ingår i: The African Food Crisis: Lessons from the Asian Green Revolution. - UK : CABI Publishing. - 0851999980 ; , s. 25-42
  • Bokkapitel (refereegranskat)
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3.
  • Akande, T., et al. (författare)
  • Conclusions and a Look Ahead.
  • 2005
  • Ingår i: The African Food Crisis: Lessons from the Asian Green Revolution. - 0851999980 ; , s. 253-260
  • Bokkapitel (övrigt vetenskapligt/konstnärligt)
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5.
  • Djurfeldt, Göran, et al. (författare)
  • African farm dynamics and the sub-continental food crisis – the case of maize
  • 2008
  • Ingår i: Acta Agriculturae Scandinavica. Section C. Food Economics. - : Informa UK Limited. - 1650-7541 .- 1651-288X. ; 5:2, s. 75-91
  • Tidskriftsartikel (refereegranskat)abstract
    • This is a longitudinal study of smallholder farm dynamics in eight African countries, drawing on a sample of more than 3000 farm households. It deals with influences on smallholder maize production at three different levels: micro, meso and macro. Although the study points to inadequately exploited production potentials and a production system based primarily on self-provisioning the drivers behind dynamism in this context are clear. Dynamic production patterns are closely associated with smallholder access to modern crop technologies in combination with commercial incentives as expressed both at the meso and macro levels.
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6.
  • Djurfeldt, Göran, et al. (författare)
  • African Food Crisis - The Relevance of Asean Experiences.
  • 2005
  • Ingår i: The African Food Crisis - Lessons from the Asean Green revolution.. - Wallingford : CABI Publishing. - 0851999980 - 9780851999982 ; , s. -265
  • Bokkapitel (övrigt vetenskapligt/konstnärligt)abstract
    •   Why can Asia now feed its rapidly growing population, but Africa continues to experience famine? This book is the outcome of a three-year project coordinated by a group of Swedish researchers with collaborating scholars from Africa and Asia. It provides a comparative study between Asian agricultural development during the Green Revolution in food production and the current problematic agricultural situation in sub-Saharan Africa. Based on case studies of eight African and eight Asian countries (focusing on the early part of the Green Revolution), this book presents a causal and explanatory model of Asian green revolutions. It discusses why such progress has been made in Asia, but has not yet occurred in Africa. It also examines the implications of the case studies for future development in Africa.
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8.
  • Holmén, Hans, 1948-, et al. (författare)
  • The African Food Crisis -- Lessons from the Asian Green Revolution
  • 2005
  • Bok (övrigt vetenskapligt/konstnärligt)abstract
    • Why can Asia now feed its rapidly growing population, but Africa continues to experience famine? This book is the outcome of a three-year project coordinated by a group of Swedish researchers with collaborating scholars from Africa and Asia. It provides a comparative study between Asian agricultural development during the Green Revolution in food production and the current problematic agricultural situation in sub-Saharan Africa. Based on case studies of eight African and eight Asian countries (focusing on the early part of the Green Revolution), this book presents a causal and explanatory model of Asian green revolutions. It discusses why such progress has been made in Asia, but has not yet occurred in Africa. It also examines the implications of the case studies for future development in Africa.
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9.
  • The African Food Crisis: Lessons from the Asian Green Revolution.
  • 2005
  • Samlingsverk (redaktörskap) (övrigt vetenskapligt/konstnärligt)abstract
    • This book is the outcome of a three-year project coordinated by a group of Swedish researchers and with collaborating scholars from Africa and Asia. It provides a comparative study between Asian agricultural development during the Green Revolution in food production and the current problematic agricultural situation in sub-Saharan Africa. Case studies of eight African and eight Asian countries (focusing on the early part of the Green Revolution) were carried out. Based on these studies the book presents a causal and explanatory model of Asian green revolutions and discusses why it has occurred in Asia, but not in Africa.
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  • Resultat 1-9 av 9

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