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Dietary intake of t...
Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Zamora-Ros, Raul (författare)
- Bellvitge Biomedical Research Institute
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- Cayssials, Valerie (författare)
- Bellvitge Biomedical Research Institute
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- Jenab, Mazda (författare)
- International Agency for Research on Cancer, World Health Organization,Imperial College London
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- Rothwell, Joseph A. (författare)
- International Agency for Research on Cancer, World Health Organization,Bellvitge Biomedical Research Institute
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- Fedirko, Veronika (författare)
- Emory University
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- Aleksandrova, Krasimira (författare)
- German Institute of Human Nutrition
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- Tjønneland, Anne (författare)
- Danish Cancer Society
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- Kyrø, Cecilie (författare)
- Danish Cancer Society
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- Overvad, Kim (författare)
- Aarhus University
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- Boutron-Ruault, Marie-Christine (författare)
- Institut Gustave Roussy,University of Paris-Saclay
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- Carbonnel, Franck (författare)
- Institut Gustave Roussy,Bicêtre Hospital,University of Paris-Saclay
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- Mahamat-Saleh, Yahya (författare)
- Institut Gustave Roussy,University of Paris-Saclay
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- Kaaks, Rudolf (författare)
- German Cancer Research Centre
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- Kühn, Tilman (författare)
- German Cancer Research Centre
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- Boeing, Heiner (författare)
- German Institute of Human Nutrition
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- Trichopoulou, Antonia (författare)
- National and Kapodistrian University of Athens,Hellenic Health Foundation, Athens
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- Valanou, Elissavet (författare)
- Hellenic Health Foundation, Athens
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- Vasilopoulou, Effie (författare)
- National and Kapodistrian University of Athens,Hellenic Health Foundation, Athens
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- Masala, Giovanna (författare)
- Cancer Research and Prevention Institute (ISPO)
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- Pala, Valeria (författare)
- Istituto Nazionale dei Tumori
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- Panico, Salvatore (författare)
- University of Naples Federico II
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- Tumino, Rosario (författare)
- Civic and M.P Arezzo Hospital
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- Ricceri, Fulvio (författare)
- University of Turin,Azienda Sanitaria Locale Torino 3
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- Weiderpass, Elisabete (författare)
- Karolinska Institute,Karolinska Institutet,UiT The Arctic University of Norway, Tromsø,Cancer Registry of Norway, Institute of Population-Based Cancer Research,University of Helsinki
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- Lukic, Marko (författare)
- UiT The Arctic University of Norway, Tromsø
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- Sandanger, Torkjel M. (författare)
- UiT The Arctic University of Norway, Tromsø
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- Lasheras, Cristina (författare)
- University of Oviedo
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Agudo, Antonio (författare)
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- Sánchez, Maria-Jose (författare)
- CIBER Epidemiology and Public Health (CIBERESP),University of Granada
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- Amiano, Pilar (författare)
- CIBER Epidemiology and Public Health (CIBERESP),Public Health Division of Gipuzkoa
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- Navarro, Carmen (författare)
- Murcia Regional Health Council,University of Murcia,CIBER Epidemiology and Public Health (CIBERESP)
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- Ardanaz, Eva (författare)
- Health Research Institute of Navarra (IDISNA),CIBER Epidemiology and Public Health (CIBERESP)
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- Sonestedt, Emily (författare)
- Lund University,Lunds universitet,Nutritionsepidemiologi,Forskargrupper vid Lunds universitet,Nutrition Epidemiology,Lund University Research Groups
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- Ohlsson, Bodil (författare)
- Lund University,Lunds universitet,Internmedicin - epidemiologi,Forskargrupper vid Lunds universitet,Internal Medicine - Epidemiology,Lund University Research Groups,Skåne University Hospital
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- Nilsson, Lena Maria, 1965- (författare)
- Umeå University,Umeå universitet,Näringsforskning
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- Rutegård, Martin, 1982- (författare)
- Umeå University,Umeå universitet,Kirurgi
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- Bueno-de-Mesquita, Bas (författare)
- National Institute for Public Health and the Environment (RIVM),University Medical Center Utrecht,Imperial College London,University of Malaya
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- Peeters, Petra H. (författare)
- Imperial College London,University Medical Center Utrecht
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- Khaw, Kay-Thee (författare)
- University of Cambridge
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- Wareham, Nicholas J. (författare)
- University of Cambridge
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- Bradbury, Kathryn (författare)
- University of Oxford
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- Freisling, Heinz (författare)
- International Agency for Research on Cancer, World Health Organization
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- Romieu, Isabelle (författare)
- International Agency for Research on Cancer, World Health Organization
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Cross, Amanda J. (författare)
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- Vineis, Paolo (författare)
- Imperial College London
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- Scalbert, Augustin (författare)
- International Agency for Research on Cancer, World Health Organization
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(creator_code:org_t)
- 2018-05-15
- 2018
- Engelska.
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Ingår i: European Journal of Epidemiology. - : Springer Netherlands. - 0393-2990 .- 1573-7284. ; 33:11, s. 1063-1075
- Relaterad länk:
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https://helda.helsin...
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http://dx.doi.org/10...
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https://urn.kb.se/re...
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https://doi.org/10.1...
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http://kipublication...
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https://lup.lub.lu.s...
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Abstract
Ämnesord
Stäng
- Polyphenols may play a chemopreventive role in colorectal cancer (CRC); however, epidemiological evidence supporting a role for intake of individual polyphenol classes, other than flavonoids is insufficient. We evaluated the association between dietary intakes of total and individual classes and subclasses of polyphenols and CRC risk and its main subsites, colon and rectum, within the European Prospective Investigation into Cancer and Nutrition (EPIC) study. The cohort included 476,160 men and women from 10 European countries. During a mean follow-up of 14 years, there were 5991 incident CRC cases, of which 3897 were in the colon and 2094 were in the rectum. Polyphenol intake was estimated using validated centre/country specific dietary questionnaires and the Phenol-Explorer database. In multivariable-adjusted Cox regression models, a doubling in total dietary polyphenol intake was not associated with CRC risk in women (HRlog2 = 1.06, 95% CI 0.99–1.14) or in men (HRlog2 = 0.97, 95% CI 0.90–1.05), respectively. Phenolic acid intake, highly correlated with coffee consumption, was inversely associated with colon cancer in men (HRlog2 = 0.91, 95% CI 0.85–0.97) and positively associated with rectal cancer in women (HRlog2 = 1.10, 95% CI 1.02–1.19); although associations did not exceed the Bonferroni threshold for significance. Intake of other polyphenol classes was not related to colorectal, colon or rectal cancer risks. Our study suggests a possible inverse association between phenolic acid intake and colon cancer risk in men and positive with rectal cancer risk in women.
Ämnesord
- MEDICIN OCH HÄLSOVETENSKAP -- Klinisk medicin -- Cancer och onkologi (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Clinical Medicine -- Cancer and Oncology (hsv//eng)
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Public Health, Global Health, Social Medicine and Epidemiology (hsv//eng)
Nyckelord
- Polyphenols
- Intake
- Diet
- Colorectal cancer
- Prospective cohort
- EPIC
- Colorectal cancer
- Diet
- EPIC
- Intake
- Polyphenols
- Prospective cohort
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Zamora-Ros, Raul
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Cayssials, Valer ...
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Jenab, Mazda
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Rothwell, Joseph ...
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Fedirko, Veronik ...
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Aleksandrova, Kr ...
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visa fler...
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Tjønneland, Anne
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Kyrø, Cecilie
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Overvad, Kim
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Boutron-Ruault, ...
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Carbonnel, Franc ...
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Mahamat-Saleh, Y ...
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Kaaks, Rudolf
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Kühn, Tilman
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Boeing, Heiner
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Trichopoulou, An ...
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Valanou, Elissav ...
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Vasilopoulou, Ef ...
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Masala, Giovanna
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Pala, Valeria
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Panico, Salvator ...
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Tumino, Rosario
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Ricceri, Fulvio
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Weiderpass, Elis ...
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Lukic, Marko
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Sandanger, Torkj ...
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Lasheras, Cristi ...
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Agudo, Antonio
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Sánchez, Maria-J ...
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Amiano, Pilar
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Navarro, Carmen
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Ardanaz, Eva
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Sonestedt, Emily
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Ohlsson, Bodil
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Nilsson, Lena Ma ...
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Rutegård, Martin ...
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Bueno-de-Mesquit ...
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Peeters, Petra H ...
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Khaw, Kay-Thee
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Wareham, Nichola ...
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Bradbury, Kathry ...
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Freisling, Heinz
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Romieu, Isabelle
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Cross, Amanda J.
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Vineis, Paolo
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Scalbert, August ...
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- Av lärosätet
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Umeå universitet
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Karolinska Institutet
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Lunds universitet