| 1. |
- Ran, Ylva, et al.
(författare)
-
Effects of public policy interventions for environmentally sustainable food consumption: a systematic map of available evidence
- 2024
-
Ingår i: Environmental Evidence. - 2047-2382. ; 13
-
Forskningsöversikt (refereegranskat)abstract
- Background The global food system is inflicting substantial environmental harm, necessitating a shift towards more environmentally sustainable food consumption practices. Policy interventions, for example, information campaigns, taxes and subsidies and changes in the choice context are essential to stimulate sustainable change, but their effectiveness in achieving environmental goals remains inadequately understood. Existing literature lacks a comprehensive synthesis of evidence on the role of public policies in promoting sustainable food consumption. Our systematic map addressed this gap by collecting and categorising research evidence on public policy interventions aimed at establishing environmentally sustainable food consumption patterns, in order to answer the primary research question: What evidence exists on the effects of public policy interventions for achieving environmentally sustainable food consumption?Methods Searches for relevant records (in English) were performed in WoS, Scopus, ASSIA, ProQuest Dissertation and Theses, EconLit, Google Scholar and in bibliographies of relevant reviews. A grey literature search was also performed on 28 specialist websites (searches were made in the original language of the webpages and publications in English, Swedish, Danish and Norwegian were eligible) and Google Scholar (search in English). Screening was performed at title/abstract and full-text levels, with machine learning-aided priority screening at title/abstract level. Eligibility criteria encompassed settings, interventions (public policies on sustainable food consumption), target groups and outcomes. No critical appraisal of study validity was conducted. Data coding covered bibliographic details, study characteristics, intervention types and outcomes. Evidence was categorised into intervention types and subcategories. Visual representation utilised bar plots, diagrams, heatmaps and an evidence atlas. This produced a comprehensive overview of effects of public policy interventions on sustainable food consumption patterns.Review findings The evidence base included 227 articles (267 interventions), with 92% of studies in high-income countries and only 4% in low-income countries. Quantitative studies dominated (83%), followed by mixed methods (16%) and qualitative studies (1%). Most interventions were information-based and 50% of reviewed studies looked at labels. Information campaigns/education interventions constituted 10% of the sample, and menu design changes and restriction/editing of choice context 8% each. Market-based interventions represented 13% of total interventions, of which two-thirds were taxes. Administrative interventions were rare (< 1%). Proxies for environmental impact (85%) were more frequent outcome measures than direct impacts (15%). Animal-source food consumption was commonly used (19%) for effects of interventions on, for example, greenhouse gas emissions. Most studies used stated preferences (61%) to evaluate interventions.Conclusions The literature assessing policies for sustainable food consumption is dominated by studies on non-intrusive policy instruments; labels, information campaigns, menu design changes and editing choice contexts. There is a strong need for research on sustainable food policies to leave the lab and enter the real world, which will require support and cooperation of public and private sector stakeholders. Impact evaluations of large-scale interventions require scaling-up of available research funding and stronger multidisciplinary research, including collaborations with industry and other societal actors. Future research in this field should also go beyond the European and North American context, to obtain evidence on how to counteract increasing environmental pressures from food consumption worldwide.
|
|
| 2. |
- Westholm, Lisa, et al.
(författare)
-
Food production and gender relations in multifunctional landscapes: a literature review
- 2020
-
Ingår i: Agroforestry Systems. - : Springer Science and Business Media LLC. - 1572-9680 .- 0167-4366. ; 94:2, s. 359-374
-
Forskningsöversikt (refereegranskat)abstract
- High expectations are put to multifunctional land use systems that they can provide solutions to the increasing global demand for land and food. In this literature review, we ask whether multifunctional landscapes hold specific opportunities for women in enhancing food production and security in a context of gender inequality guided by a framework of access to productive resources and commercialisation. We review 104 scientific articles dealing with food production and security in a range of multifunctional land use systems across Africa, Asia and Latin America, including agroforestry, homegardens, livestock systems and urban agriculture. We find that the specific role of a landscape’s multifunctionality for women’s opportunities to enhance food security, is rarely explicitly examined in scientific literature. Our review shows that in a multifunctional setting, the products controlled by women are often secondary and far from markets, and therefore they risk being ignored in decision-making or by policy makers. Further, efforts to increase the value of traditionally “female products” risk having adverse effects on women’s empowerment, in cases where powerful actors take over all or parts of the value chain, or appropriate the benefits. To remove these barriers traditional gender roles have to change. However, the instability of gender relations can also work in women’s favour in a multifunctional landscape where several products and production systems exist, providing opportunities to claim new roles or resources, especially in the context of changing external circumstances, such as urbanization, a shift from pastoralism to sedentary livelihoods, or an expansion of the monetary economy.
|
|
| 3. |
- Andersson, Elias, et al.
(författare)
-
Gendered Agricultural Space and Safety: Towards Embodied, Situated Knowledge
- 2014
-
Ingår i: Journal of Agromedicine. - 1059-924X .- 1545-0813. ; 19, s. 303-315
-
Forskningsöversikt (refereegranskat)abstract
- The changing conditions, technologies, and labor markets have shifted the gender division of labor on the farm. Women have taken on off-farm labor, but also increased their involvement in agriculture. The work and occupational risks of women have received less attention and are to great extent invisible. The spatial division between on-farm, off-farm, and domestic work is one contributing factor to the situation. The different situations and contexts of agriculture increase the need for knowledge regarding the processes and positions of farming. Through analyzing the literature on the topic, this study examined the gendered understanding of occupational health and safety in Western agriculture and how the embodied positions on the farm can affect women's exposure to risks and their knowledge about injury prevention. The findings are being discussed and framed in a dialogue with a gender theoretical framework, with the aim to produce a more comprehensive understanding of health and safety in agriculture through improving and refining methods. The review stresses the need of further gender research and the incorporation of qualitative methods, to increase the knowledge and understanding of the gendered relations, bodies, and situated knowledge of agricultural spaces.
|
|
| 4. |
- Dolling, Ann, et al.
(författare)
-
Nature-based integration of immigrants in Europe: A review
- 2019
-
Ingår i: Urban Forestry & Urban Greening. - : Elsevier BV. - 1618-8667 .- 1610-8167. ; 43
-
Forskningsöversikt (refereegranskat)abstract
- The European Commission has promoted revisiting and developing approaches for the successful integration of migrants all over Europe. One possible response to address this challenge is using nature as an arena for social integration of newcomers. In this study, we review European research on the relationship between nature and integration of immigrants. The aim is to contribute to the theoretical understanding of nature-based integration of immigrants as well as to reveal the possible contribution of nature and green spaces to the integration of immigrants in Europe. Based on a systematic review, we identified 11 European papers that linked nature to the integration of the immigrants. The relationship between nature and integration can be understood in terms of: 1) Structural integration describing access to common resources and main institutions of society, 2) cultural integration with aquisition of knowledge and competences, cultural aspects, common practices, general rules of behaviour, 3) interactive integration describing friendships and social interactions, 4) identificational integration with emotional bonds to other groups and places. According to the results, nature can be understood as a means to integration but also as a resource that should be equally accessible to all. This study concludes that in order to respond to the need for new solutions to the successful integration of immigrants, researchers should turn attention from describing and analyzing immigrants' perceptions and use of nature into developing and analyzing nature-based solutions and interventions for the purposes of integration.
|
|
| 5. |
|
|
| 6. |
- Abouhatab, Assem, et al.
(författare)
-
COVID-19, Livestock Systems and Food Security in Developing Countries: A Systematic Review of an Emerging Literature
- 2021
-
Ingår i: Pathogens. - : MDPI AG. - 2076-0817. ; 10
-
Forskningsöversikt (refereegranskat)abstract
- In this paper, we carried out a systematic literature review to document the emerging scientific knowledge about COVID-19 impact on livestock systems and food security in developing countries to identify gaps and possible avenues for future research undertakings. Specifically, we systematically reviewed 68 peer-reviewed articles extracted based on rigorous selection criteria from Scopus, PubMed and ISI Web of Science databases and published between December 2019 and February 2021. Our results reveal that livestock supply chains presented an important 'intermediary' pathway through which the pandemic affected various dimensions of food security in developing countries. Although the research response has been rapid in terms of both quantity and temporal succession, we find a highly suggestive disjunction in studies analyzing the interconnections between COVID-19 pandemic, livestock systems and food security in developing countries. With respect to the livestock supply chain, the bulk of the reviewed evidence focuses on production and consumption, whereas considerably less focus is given to the pandemic's impact on intermediaries within livestock chains, including traders, intermediaries and processors. The analysis of livestock supply chain resilience revolves predominantly around the 'absorbance' and 'recovery' phases of resilience, whereas only a small subset of the literature investigates actions taken by supply chain actors to 'plan' or to 'adapt' livestock systems in order to reduce their vulnerability and enhance their overall resilience. Furthermore, food security has often been narrowly defined, with the majority of articles focusing on 'availability' and 'accessibility' to food due to the pandemic, and other dimensions of food security, including utilization, stability and sustainability, have been widely neglected. Based on our findings, we recommend future research to examine the dynamics of propagation of COVID-19 impact through livestock supply chains in order to develop more targeted interventions that enhance the capacity of developing countries to cope with this and future disruptions and mitigate their food insecurity outcomes. To this end, more holistic, integrated and resilience-based approaches are much recommended to recognize the complex nature of livestock systems in developing countries and to address the multifaceted and widespread effects of COVID-19 on food security channeled through livestock chains.
|
|
| 7. |
- Belgrano, Andrea
(författare)
-
Linking Ocean's Benefits to People (OBP) with Integrated Ecosystem Assessments (IEAs)
- 2021
-
Ingår i: Population Ecology. - 1438-3896 .- 1438-390X. ; 63, s. 102-107
-
Forskningsöversikt (refereegranskat)abstract
- The fundamental challenge of the inclusion of the human dimension of the oceans in the Integrated Ecosystem Assessments (IEAs) provides an opportunity for a transdisciplinary approach to create synergies between the current research by the International Council for the Exploration of the Sea (ICES) and the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES). We have highlighted the importance of ocean inequality as a critical aspect to consider to unlock current barriers to integrate social sciences in marine integrated assessments. To create bridges between them, we develop an Ocean's Benefits to People (OBP) framework that embraces the blue economy, equity, the UN SDGs goals and support an Ecosystem-Based Management (EBM) for the oceans.
|
|
| 8. |
- Bring, Arvid, et al.
(författare)
-
Groundwater storage effects from restoring, constructing or draining wetlands in temperate and boreal climates: a systematic review protocol
- 2020
-
Ingår i: Environmental Evidence. - : Springer Science and Business Media LLC. - 2047-2382. ; 9:1
-
Forskningsöversikt (refereegranskat)abstract
- Wetlands in many parts of the world have been degraded, as use of the land for food production and forestry for human needs have taken precedence. Drainage of wetlands has led to deteriorated wetland conditions and lowered water tables. Across the world, there are several programs for wetland restoration and construction, primarily to reintroduce lost habitats for wildlife, and to obtain nutrient retention functions. In Sweden, recent dry and hot summers have reinforced interest in the hydrological functions that wetlands may have, in particular as potential support for water storage in the landscape and added groundwater storage during dry periods. However, the agreement on substantial effects on groundwater is limited, and there are several critical knowledge gaps, including the extent to which such effects extend outside the wetland itself, and how they vary with local conditions, such as topography, soil, and climate. Therefore, this review will address the groundwater storage effect of restoring, constructing or draining wetlands in the boreo-temperate region. Methods: We will conduct a systematic review of the evidence, drawing on both peer-reviewed and grey literature. Articles in English, Swedish, Norwegian, Danish, French, German and Polish will be retrieved from academic databases, Google Scholar, and websites of specialist organizations. We will screen literature in two stages, first at the title and abstract level and then in full text, the latter with blinded decisions by two independent reviewers for all articles. Articles will be included based on relevance criteria for a Swedish context: wetlands on previously glaciated soils in boreal and temperate climates. Data will be extracted from all included articles, including wetland type, intervention type, and hydrogeological setting. Studies will be subject to critical appraisal to evaluate their susceptibility to bias. Provided enough evidence of sufficient reliability, we will carry out meta-analyses of effect sizes in relation to various factors. The review will include a narrative synthesis in which we summarize the results of the review.
|
|
| 9. |
- Buller, Henry, et al.
(författare)
-
Towards Farm Animal Welfare and Sustainability
- 2018
-
Ingår i: Animals. - : MDPI. - 2076-2615. ; 8:6
-
Forskningsöversikt (refereegranskat)abstract
- As farm animal welfare becomes an increasingly important component of contemporary global livestock production, animal welfare science and animal welfare policy-making need to find new ways of entering global debates over food security and sustainability. In this paper, we explore the means by which both animal welfare science and policy should articulate with these emerging global debates. Having first established the important gains in animal welfare policy and the maturity of animal welfare science, we identify and explore the potential impact of these current debates and argue that they have the potential for profound change in our understanding of, and our response to, the welfare of animals. We conclude the paper with a number of possible recommendations for how a scientifically informed, sustainable animal welfare policy might flourish.
|
|
| 10. |
- Drottberger, Annie, et al.
(författare)
-
Urban farming with rooftop greenhouses : A systematic literature review
- 2023
-
Ingår i: Renewable and Sustainable Energy Reviews. - 1364-0321 .- 1879-0690. ; 188
-
Forskningsöversikt (refereegranskat)abstract
- The environmental impacts of food systems will increase in tandem with rapid urban population growth, which calls for alternative solutions, such as urban agriculture, to reach the United Nations Sustainable Development Goals. Among several urban agriculture systems, rooftop farming and its subset, rooftop greenhouses, are promising technologies. They optimize land use, increase profitability for building owners, deliver good yields per unit area, increase water use efficiency, and reduce the energy use of both greenhouse and host buildings while mitigating the urban heat island effect. A systematic literature review of the rooftop greenhouse technology was carried out to examine the benefits and challenges associated with this technology. This review was based on 45 articles, covering themes such as the impact of rooftop greenhouse technology on yields, energy use, water use, environmental impacts, and life-cycle costs; some benefits identified are the symbiotic heat, water, and CO2 exchanges between the rooftop greenhouse and its host building, and the possibility of delivering year-round production. The additional investment, operational costs, limited availability of flat roofs, and various regulations were challenges to overcome. The relevance of symbiosis between rooftop greenhouses and buildings to enhancing sustainability, and meeting the SDGs was explored. This review also outlines that rooftop greenhouses are increasing in scale, system diversity, societal acceptance and popularity among commercial operations in large cities. The future of rooftop farming lies in customizing the right technology for selected building typologies globally, where food production is fully integrated into the urban landscape.
|
|
