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Sökning: id:"swepub:oai:DiVA.org:umu-223504" > Cultural vs. state ...

Cultural vs. state borders : plant foraging by Hawraman and Mukriyan kurds in western Iran

Sulaiman, Naji (författare)
University of Gastronomic Sciences, Piazza Vittorio Emanuele II 9, Pollenzo, Italy
Salehi, Farzad (författare)
Department of Environmental Sciences, Informatics and Statistics, Ca’ Foscari University of Venice, Via Torino 155, Venezia, Mestre, Italy
Prakofjewa, Julia (författare)
Department of Environmental Sciences, Informatics and Statistics, Ca’ Foscari University of Venice, Via Torino 155, Venezia, Mestre, Italy
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Cavalleri, Sofia Anna Enrica (författare)
RISTOLAB s.r.l., Via Caracciolo 88, Pollica, Italy; World Food Forum Young Scientists Group (WFF YSG), Rome, Italy
Ahmed, Hiwa M. (författare)
Bakrajo Technical Institute, Sulaimani Polytechnic University, Kurdistan Region, Slemani, Iraq
Mattalia, Giulia (författare)
Institut de Ciència i Tecnología Ambientals (ICTA-UAB), Universitat Autònoma de Barcelona, Barcelona, Spain
Rastegar, Azad (författare)
HKS Herbarium, Kurdistan Agricultural and Natural Resources Research and Education Center, AREEO, Sanandaj, Iran
Maghsudi, Manijeh (författare)
Department of Anthropology, Tehran University, Tehran, Iran
Amin, Hawraz M. (författare)
Department of Chemistry, University of Pavia, Via Taramelli 12, Pavia, Italy; Department of Chemistry, College of Science, Salahaddin University-Erbil, Erbil, Iraq
Rasti, Ahmad (författare)
Department of Environmental Sciences and Policies, University of Milan, Via Celoria 2, Milan, Italy
Hosseini, Seyed Hamzeh (författare)
Department of Biology, Faculty of Science, University of Jiroft, Jiroft, Iran
Ghorbani, Abdolbaset (författare)
Umeå universitet,Lärarhögskolan vid Umeå universitet (LH)
Pieroni, Andrea (författare)
University of Gastronomic Sciences, Piazza Vittorio Emanuele II 9, Pollenzo, Italy; Department of Medical Analysis, Tishk International University, Erbil, Iraq
Sõukand, Renata (författare)
Department of Environmental Sciences, Informatics and Statistics, Ca’ Foscari University of Venice, Via Torino 155, Venezia, Mestre, Italy
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 (creator_code:org_t)
MDPI, 2024
2024
Engelska.
Ingår i: PLANTS. - : MDPI. - 2223-7747. ; 13:7
  • Tidskriftsartikel (refereegranskat)
Abstract Ämnesord
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  • Plant foraging is a millennia-old activity still practiced by many people in the Middle East, particularly in the Fertile Crescent region, where several socioeconomic, ecological, and cultural factors shape this practice. This study seeks to understand the drivers of plant foraging in this complex region characterized by highly diverse linguistic, religious, and cultural groups. Our study aims to document the wild plants used by Kurds in Western Iran, identify similarities and differences among Hawraman and Mukriyan Kurdish groups in Iran, and compare our findings with a previous study on the Hawramani in Iraq. Forty-three semi-structured in-depth interviews were conducted in Kurdish villages of Western Iran. The results revealed the use of 44 wild food plant taxa, their preparation, and culinary uses. Among the reported taxa, 28 plant taxa were used by Mukriyani, and 33 by Hawramani. The study revealed a significant difference between the Hawraman and Mukriyan regions in Iran, whereas there is a high similarity between Hawramani Kurds in Iran and Iraq. We found that the invisible cultural border carries more weight than political divisions, and this calls for a paradigm shift in how we perceive and map the distribution of ethnobotanical knowledge.

Ämnesord

NATURVETENSKAP  -- Geovetenskap och miljövetenskap -- Miljövetenskap (hsv//swe)
NATURAL SCIENCES  -- Earth and Related Environmental Sciences -- Environmental Sciences (hsv//eng)

Nyckelord

ethnobotany
Fertile Crescent
Iran
Iraq
Middle East
Persian
wild food plants

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