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Polyphenol-rich ext...
Polyphenol-rich extract of Zhenjiang aromatic vinegar ameliorates high glucose-induced insulin resistance by regulating JNK-IRS-1 and PI3K/Akt signaling pathways
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- Xia, Ting (author)
- Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China.
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- Duan, Wenhui (author)
- Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China.
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- Zhang, Zhujun (author)
- Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China.
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- Fang, Bin (author)
- Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China.
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- Zhang, Bo (author)
- Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China.
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- Xu, Bicheng (author)
- Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China.
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- Bertha Vargas de la Cruz, Celia (author)
- Natl Univ San Marcos, Ctr Latinoamericano Ensenanza & Invest Bacteriol, Fac Pharm & Biochem, Lima, Peru.
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- El-Seedi, Hesham (author)
- Uppsala universitet,Institutionen för läkemedelskemi,Jiangsu Univ, Int Res Ctr Food Nutr & Safety, Zhenjiang 212013, Jiangsu, Peoples R China.
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- Simal-Gandara, Jesus (author)
- Univ Vigo, Fac Food Sci & Technol, Analyt & Food Chem Dept, Nutr & Bromatol Grp, Ourense Campus, E-32004 Orense, Spain.
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- Wang, Shaoyun (author)
- Fuzhou Univ, Coll Biol Sci & Technol, Fuzhou 355300, Fujian, Peoples R China.
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- Wang, Min (author)
- Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China.
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- Xiao, Jianbo (author)
- Jiangsu Univ, Int Res Ctr Food Nutr & Safety, Zhenjiang 212013, Jiangsu, Peoples R China.;Jinan Univ, Inst Food Safety & Nutr, Guangzhou 510632, Guangdong, Peoples R China.
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Tianjin Univ Sci & Technol, Coll Biotechnol, Key Lab Ind Fermentat Microbiol, State Key Lab Food Nutr & Safety, Tianjin 300457, Peoples R China Natl Univ San Marcos, Ctr Latinoamericano Ensenanza & Invest Bacteriol, Fac Pharm & Biochem, Lima, Peru. (creator_code:org_t)
- Elsevier, 2021
- 2021
- English.
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In: Food Chemistry. - : Elsevier. - 0308-8146 .- 1873-7072. ; 335
- Related links:
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https://urn.kb.se/re...
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https://doi.org/10.1...
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Abstract
Subject headings
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- Zhenjiang aromatic vinegar is a famous traditional fermented cooking ingredient in China, with multiple nutritional and medicinal applications. Zhenjiang aromatic vinegar extract (100-400 mu g/mL) is rich in polyphenols increased the glucose uptake and glucose consumption in high glucose-induced insulin resistant HepG2 (IR-HepG2) cells. Zhenjiang aromatic vinegar extract enhanced glycogen synthesis and attenuated gluconeogenesis by regulating key enzymes in IR-HepG2 cells. In addition, Zhenjiang aromatic vinegar extract ameliorated high glucose-induced IR by inhibiting phosphorylated insulin receptor substrate-1 (IRS-1) expression and activating phosphatidylinositol 3-kinase (PI3K)/protein kinase B (Akt) pathway in IR-HepG2 cells. Moreover, Zhenjiang aromatic vinegar extract reduced reactive oxygen species generation and phosphorylated c-Jun NH2 terminal kinase (JNK) expression in IR-HepG2 cells. The attenuation of the high glucose is owned to the PI3K/Akt pathway activation, glycogen synthesis induction and gluconeogenesis suppression in IR-HepG2 cells.
Subject headings
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
Keyword
- Insulin resistance
- JNK-IRS-1
- PI3K/Akt
- Vinegar extract
- Polyphenols
- HepG2 cells
Publication and Content Type
- ref (subject category)
- art (subject category)
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- By the author/editor
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Xia, Ting
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Duan, Wenhui
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Zhang, Zhujun
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Fang, Bin
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Zhang, Bo
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Xu, Bicheng
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show more...
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Bertha Vargas de ...
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El-Seedi, Hesham
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Simal-Gandara, J ...
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Wang, Shaoyun
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Wang, Min
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Xiao, Jianbo
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show less...
- About the subject
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- MEDICAL AND HEALTH SCIENCES
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MEDICAL AND HEAL ...
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and Health Sciences
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and Nutrition and Di ...
- Articles in the publication
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Food Chemistry
- By the university
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Uppsala University