Effects of agricultural management on soil organic carbon

• Agricultural land has great potential to store carbon. With the right choice of cultivation methods and cropping systems, it can be transformed from a source of greenhouse gases into a sink for carbon dioxide. Mistra EviEM has assessed what evidence exists on the topic.

Ämnesord

LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske -- Markvetenskap (hsv//swe)

AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries -- Soil Science (hsv//eng)

Publikations- och innehållstyp

pop (ämneskategori)

ovr (ämneskategori)