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Acceptance of Nordic Food Products in Relation to Taste Sensitivity for Basic tastes in 9-11 year old School Children
- Hausner, Helene (author)
-
- Wendin, Karin (author)
- RISE,Klimatisering och installationsteknik
- Bredie, Wender (author)
- (creator_code:org_t)
- 2012
- 2012
- English.
- Conference paper (peer-reviewed)
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- ref (subject category)
- kon (subject category)
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