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Sökning: WFRF:(Collin Betty 1976)

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1.
  • Asplund, Maria E., et al. (författare)
  • Water column dynamics of Vibrio in relation to phytoplankton community composition and environmental conditions in a tropical coastal area
  • 2011
  • Ingår i: Environmental Microbiology. - 1462-2912 .- 1462-2920. ; 13:10, s. 2738-2751
  • Tidskriftsartikel (refereegranskat)abstract
    • Vibrio abundance generally displays seasonal patterns. In temperate coastal areas, temperature and salinity influence Vibrio growth, whereas in tropical areas this pattern is not obvious. The present study assessed the dynamics of Vibrio in the Arabian Sea, 1-2 km off Mangalore on the south-west coast of India, during temporally separated periods. The two sampling periods were signified by oligotrophic conditions, and stable temperatures and salinity. Vibrio abundance was estimated by culture-independent techniques in relation to phytoplankton community composition and environmental variables. The results showed that the Vibrio density during December 2007 was 10- to 100-fold higher compared with the February-March 2008 period. High Vibrio abundance in December coincided with a diatom-dominated phytoplankton assemblage. A partial least squares (PLS) regression model indicated that diatom biomass was the primary predictor variable. Low nutrient levels suggested high water column turnover rate, which bacteria compensated for by using organic molecules leaking from phytoplankton. The abundance of potential Vibrio predators was low during both sampling periods; therefore it is suggested that resource supply from primary producers is more important than top-down control by predators.
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3.
  • Collin, Betty, 1976, et al. (författare)
  • Characteristics of potentially pathogenic vibrios from subtropical Mozambique compared with isolates from tropical India and boreal Sweden
  • 2013
  • Ingår i: Fems Microbiology Ecology. - : Oxford University Press (OUP). - 0168-6496 .- 1574-6941. ; 83:2, s. 255-264
  • Tidskriftsartikel (refereegranskat)abstract
    • Reported outbreaks of Vibrio parahaemolyticus have increased worldwide, particularly in regions of high seafood consumption. In Mozambique, seafood constitutes an important food resource and diarrheal diseases are common among its inhabitants. Edible clams were collected in Maputo Bay during both the dry and rainy seasons, with the results showing the number of viable counts of vibrios in clams to peak during the latter. Vibrio parahaemolyticus was the predominant species identified among the isolated strains. Although only one of 109 total strains carried the tdh virulence gene, 69% of isolates showed evidence of hemolytic capacity when subjected to a functional test. Similar virulence patterns and biochemical properties were found in strains isolated from Indian and Swedish marine waters. Antibiotic resistance was, however, more pronounced in strains isolated from these latter two environments.
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4.
  • Collin, Betty, 1976- (författare)
  • Characterization and persistence of potential human pathogenic vibrios in aquatic environments
  • 2012
  • Doktorsavhandling (övrigt vetenskapligt/konstnärligt)abstract
    • Vibrio spp., natural inhabitants of aquatic environments, are one of the most common causes of bacterial gastroenteritis in the world, being spread to humans via the ingestion of seafood, contaminated drinking water or exposure to seawater. The majority of Vibrio spp. are avirulent, but certain strains may sporadically be human pathogenic. Vibrio cholerae may cause cholera and fatal wound infections, Vibrio parahaemolyticus may cause gastroenteritis and Vibrio vulnificus may cause wound infections and sepsis. To expand current knowledge of the occurrence, ecological niche and persistence of potential human pathogenic Vibrio spp. in aquatic environments, occurrence and laboratory studies were performed. The seasonal variation of Vibrio spp. in clams and mussels from Mozambique and Sweden were studied, with isolated strains characterized and compared with those isolated from water samples collected in India. Results showed that the numbers of Vibrio spp. in Mozambican clams peaked during the warmer rainy season and that the dominating species was V. parahaemolyticus. Biochemical fingerprinting and virulence screened by PCR revealed a high similarity among strains from the different aquatic environments. However, isolate functional hemolytic analyses and antibiotic resistance patterns differed between strains; Swedish and Indian strains were less sensitive to the tested antibiotics and had a lower hemolytic capacity than those from Mozambique. Molecular analysis of bacterial DNA from Swedish mussels showed the presence of the three Vibrio spp. most commonly linked with human illness, as well as their associated virulence genes. The strains isolated from marine and clinical environments were equally and highly harmful to the tested eukaryotic cells. The persistence of clinical V. cholerae in aquatic environments was investigated in vivo. Strains were exposed to mussels, with bacterial uptake and elimination then examined. The mussels were able to avoid the most potent strain by complete closure of shells. The less potent strain was accumulated in mussel tissue in low levels and one marine control strain to a higher degree. Mussels eliminated the pathogenic strain less efficiently than they did the marine strain. One clinical and one marine strain were then exposed to 4°C for 21 days, with the temperature then increased to 20°C. The clinical strain was more prone to lose culturability than the marine strain at 4°C, the former performed significantly better in regaining culturability after the temperature up-shift. Subsequently, the persistence of the clinical strain in natural bottom sediment, incubating as above, was studied and results showed a similar decrease in culturable numbers in the sediment as in the water. As the clinical V. cholerae strains did not carry any of the standard set of virulence genes, the ability to change from non-culturable to culturable may be of great importance to strain pathogenicity. The results also show that natural bottom sediment may be a potential reservoir of human pathogenic Vibrio spp.
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5.
  • Collin, Betty, 1976 (författare)
  • Characterization and persistence of potential human pathogenic vibrios in aquatic environments.
  • 2012
  • Doktorsavhandling (övrigt vetenskapligt/konstnärligt)abstract
    • Vibrio spp., natural inhabitants of aquatic environments, are one of the most common causes of bacterial gastroenteritis in the world, being spread to humans via the ingestion of seafood, contaminated drinking water or exposure to seawater. The majority of Vibrio spp. are avirulent, but certain strains may sporadically be human pathogenic. Vibrio cholerae may cause cholera and fatal wound infections, Vibrio parahaemolyticus may cause gastroenteritis and Vibrio vulnificus may cause wound infections and sepsis. To expand current knowledge of the occurrence, ecological niche and persistence of potential human pathogenic Vibrio spp. in aquatic environments, occurrence and laboratory studies were performed. The seasonal variation of Vibrio spp. in clams and mussels from Mozambique and Sweden were studied, with isolated strains characterized and compared with those isolated from water samples collected in India. Results showed that the numbers of Vibrio spp. in Mozambican clams peaked during the warmer rainy season and that the dominating species was V. parahaemolyticus. Biochemical fingerprinting and virulence screened by PCR revealed a high similarity among strains from the different aquatic environments. However, isolate functional hemolytic analyses and antibiotic resistance patterns differed between strains; Swedish and Indian strains were less sensitive to the tested antibiotics and had a lower hemolytic capacity than those from Mozambique. Molecular analysis of bacterial DNA from Swedish mussels showed the presence of the three Vibrio spp. most commonly linked with human illness, as well as their associated virulence genes. The strains isolated from marine and clinical environments were equally and highly harmful to the tested eukaryotic cells. The persistence of clinical V. cholerae in aquatic environments was investigated in vivo. Strains were exposed to mussels, with bacterial uptake and elimination then examined. The mussels were able to avoid the most potent strain by complete closure of shells. The less potent strain was accumulated in mussel tissue in low levels and one marine control strain to a higher degree. Mussels eliminated the pathogenic strain less efficiently than they did the marine strain. One clinical and one marine strain were then exposed to 4°C for 21 days, with the temperature then increased to 20°C. The clinical strain was more prone to lose culturability than the marine strain at 4°C, the former performed significantly better in regaining culturability after the temperature up-shift. Subsequently, the persistence of the clinical strain in natural bottom sediment, incubating as above, was studied and results showed a similar decrease in culturable numbers in the sediment as in the water. As the clinical V. cholerae strains did not carry any of the standard set of virulence genes, the ability to change from non-culturable to culturable may be of great importance to strain pathogenicity. The results also show that natural bottom sediment may be a potential reservoir of human pathogenic Vibrio spp.
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6.
  • Collin, Betty, 1976-, et al. (författare)
  • Experimental evaluation of survival of Vibrio parahaemolyticus in fertilized cold‐water sediment
  • 2020
  • Ingår i: Journal of Applied Microbiology. - 1364-5072 .- 1365-2672. ; 129:1, s. 75-84
  • Tidskriftsartikel (refereegranskat)abstract
    • Aims: This experimental study focuses on survival and consistence of Vibrio parahaemolyticus in cold‐water sediments and how increasing temperature and nutritional availability can affect growth. Methods and Results: A pathogenic strain of V. parahaemolyticus was inoculated in seawater microcosms containing bottom sediment. Gradually, during 14 days, the temperature was upregulated from 8 to 21°C. Culturable V. parahaemolyticus was only found in the sediment but declined over time and did not recover even after another 2 days at 37°C. Numbers of culturable bacteria matched the amount found by q‐PCR indicating that they did not enter a dormant state, contrary to those in the water layer. After adding decaying phytoplankton as fertilizer to the microcosms of 8 and 21°C for 7 and 14 days, the culturability of the bacteria increased significantly in the sediments at both temperatures and durations of exposure. Conclusion: The study showed that V. parahaemolyticus can stay viable in cold‐water sediment and growth was stimulated by fertilizers rather than by temperature. Significance and Impact of the Study: Vibrio parahaemolyticus is a common cause of seafood‐borne gastroenteritis and is today recognized in connection to increasing ocean temperature. The results indicate that this pathogen should be considered a risk in well‐fertilized environments, such as aquacultures, even during cold periods.
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7.
  • Collin, Betty, 1976-, et al. (författare)
  • Faecal contaminants in edible bivalves from Maputo Bay, Mozambique : seasonal distribution, pathogenesis and antibiotic resistance
  • 2008
  • Ingår i: Open Nutrition Journal. - 1874-2882. ; 2, s. 86-93
  • Tidskriftsartikel (refereegranskat)abstract
    • In Maputo, Mozambique marine bivalves considerably contribute to the diet of the population. This study aimed to investigate seasonal distribution of Escherichia coli and Salmonella in clams from Maputo Bay, and examine their pathogenesis and antibiotic-resistant patterns. Standard multiple tube method revealed that the concentration of coliforms in all samples exceeded the limit for direct consumption, according to EU standards. Thirty-eight percent of the samples contained >60,000 MPN per 100 gram flesh. The occurrence of E. coli did not differ significantly due to season, while Salmonella was present in 100% of the samples during the rainy period and only in 30% during the dry. Multiplex polymerase chain reaction showed that 45% of E. coli isolates were positive for the virulent indicator gene fimA. The Salmonella isolates were identified as S. enterica serovar Typhimurium. Among other isolated coliformic Enterobacteriaceae, Shigella sp. (specie), which in low doses can cause severe gastrointestinal infections, was identified. Antimicrobial susceptibility, recorded by the disk diffusion method, showed resistance to the most commonly used antibiotics. This high levels of faecal contaminants in the clams points out the need for risk assessment and sanitary improvements.
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8.
  • Collin, Betty, 1976, et al. (författare)
  • Faecal Contaminants in Edible Bivalves from Maputo Bay, Mozambique
  • 2008
  • Ingår i: The Open Nutrition Journal. - 1874-2882. ; 2, s. 86-93
  • Tidskriftsartikel (refereegranskat)abstract
    • In Maputo, Mozambique marine bivalves considerably contribute to the diet of the population. This study aimed to investigate seasonal distribution of Escherichia coli and Salmonella in clams from Maputo Bay, and examine their pathogenesis and antibiotic-resistant patterns. Standard multiple tube method revealed that the concentration of coliforms in all samples exceeded the limit for direct consumption, according to EU standards. Thirty-eight percent of the samples contained >60,000 MPN per 100 gram flesh. The occurrence of E. coli did not differ significantly due to season, while Salmonella was present in 100% of the samples during the rainy period and only in 30% during the dry. Multiplex polymerase chain reaction showed that 45% of E. coli isolates were positive for the virulent indicator gene fimA. The Salmonella isolates were identified as S. enterica serovar Typhimurium. Among other isolated coliformic Enterobacteriaceae, Shigella sp. (specie), which in low doses can cause severe gastrointestinal infections, was identified. Antimicrobial susceptibility, recorded by the disk diffusion method, showed resistance to the most commonly used antibiotics. This high levels of faecal contaminants in the clams points out the need for risk assessment and sanitary improvements.
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9.
  • Collin, Betty, 1976-, et al. (författare)
  • Occurrence and potential pathogenesis of Vibrio cholerae, Vibrio parahaemolyticus and Vibrio vulnificus on the South Coast of Sweden
  • 2011
  • Ingår i: FEMS Microbiology Ecology. - 0168-6496 .- 1574-6941. ; 78:2, s. 306-313
  • Tidskriftsartikel (refereegranskat)abstract
    • During the summer of 2006, several wound infections - of which three were fatal caused by Vibrio cholerae were reported from patients who had been exposed to water from the Baltic Sea. Before these reports, we initiated a sampling project investigating the occurrence of potential human pathogenic V. cholerae, Vibrio vulnificus and Vibrio parahaemolyticus in The Sound between Sweden and Denmark. The Blue mussel (Mytilus edulis) was used as an indicator to follow the occurrence of vibrios over time. Molecular analyses showed high frequencies of the most potent human pathogenic Vibrio spp.; 53% of mussel samples were positive for V. cholerae (although none were positive for the cholera toxin gene), 63% for V. vulnificus and 79% for V. parahaemolyticus (of which 47% were tdh(+) and/or trh(+)). Viable vibrios were also isolated from the mussel meat and screened for virulence by PCR. The mortality of eukaryotic cells when exposed to bacteria was tested in vivo, with results showing that the Vibrio strains, independent of species and origin, were harmful to the cells. Despite severe infections and several deaths, no report on potential human pathogenic vibrios in this area had been published before this study.
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10.
  • Collin, Betty, 1976, et al. (författare)
  • Occurrence and potential pathogenesis of Vibrio cholerae, Vibrio parahaemolyticus and Vibrio vulnificus on the South Coast of Sweden
  • 2011
  • Ingår i: FEMS MICROBIOLOGY ECOLOGY. - : Oxford University Press. - 0168-6496 .- 1574-6941. ; 78:2, s. 306-313
  • Tidskriftsartikel (refereegranskat)abstract
    • During the summer of 2006, several wound infections - of which three were fatal - caused by Vibrio cholerae were reported from patients who had been exposed to water from the Baltic Sea. Before these reports, we initiated a sampling project investigating the occurrence of potential human pathogenic V. cholerae, Vibrio vulnificus and Vibrio parahaemolyticus in The Sound between Sweden and Denmark. The Blue mussel (Mytilus edulis) was used as an indicator to follow the occurrence of vibrios over time. Molecular analyses showed high frequencies of the most potent human pathogenic Vibrio spp.; 53% of mussel samples were positive for V. cholerae (although none were positive for the cholera toxin gene), 63% for V. vulnificus and 79% for V. parahaemolyticus (of which 47% were tdh(+) and/or trh(+)). Viable vibrios were also isolated from the mussel meat and screened for virulence by PCR. The mortality of eukaryotic cells when exposed to bacteria was tested in vivo, with results showing that the Vibrio strains, independent of species and origin, were harmful to the cells. Despite severe infections and several deaths, no report on potential human pathogenic vibrios in this area had been published before this study.
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  • Resultat 1-10 av 17

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