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Search: WFRF:(González García Mon Blanca 1993 )

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1.
  • González García-Mon, Blanca, 1993- (author)
  • Harvesting from land and sea : Social relationships, trade networks, and spatial connectivity in changing social-ecological systems
  • 2022
  • Doctoral thesis (other academic/artistic)abstract
    • In the era of global change, the connectivity of aquatic and terrestrial food production systems across spatial scales is increasing. At the same time, diverse actors that participate in food systems, from production to consumption, face the need to adapt their daily activities to an increasingly changing context. This thesis aims to better understand actors’ responses to social or environmental changes in food systems that are characterized by their cross-scale dynamics and social-ecological interactions. The four papers that constitute this thesis address this overarching aim by investigating two processes that are important in responding to changes and creating spatial connectivity between geographical locations: trade (Papers I-III), and spatial diversification or actor’s geographical mobility (Paper IV). The papers analyze fisheries and agricultural systems in Mexico and South Africa, using interview-based data collection and analysis, network analysis, agent-based modeling, and combinations of these methods. Papers I-III specifically examine how trade networks, which are embedded in social relationships and networks that operate across spatial scales, can influence the responses of food system actors to multiple types of changes. Paper I shows that trade relationships across fisheries and agricultural systems are generally embedded in stable business relationships characterized by reciprocity. Paper II finds that different trade network structures in a multi-species Mexican fishery can buffer changes in fish availability and create cascading effects between different species and geographical regions. Paper III describes four types of social networks consisting of relationships within and across scales that enable responding to multiple types of changes in a South African agricultural trade network. Paper IV identifies potential factors, such as environmental changes, that could influence changes in fisheries actors’ spatial diversification observed in Mexico. The thesis contributes to social-ecological systems research with theoretical insights regarding the embeddedness of trade networks in multidimensional social relationships within and across scales, where diverse types of social relationships and networks can influence fishing and farming practices. In addition, it highlights that spatial and temporal heterogeneity can have a key role in responses to changes based on spatial connectivity. Finally, the mixed-method methodology applied in this thesis enables simultaneously analyzing networks and processes in social-ecological systems, while illustrating the challenges and opportunities of method integration.
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2.
  • González-Mon, Blanca, 1993-, et al. (author)
  • The importance of cross-scale social relationships for dealing with social-ecological change in agricultural supply chains
  • 2024
  • In: Journal of Rural Studies. - 0743-0167 .- 1873-1392. ; 105
  • Journal article (peer-reviewed)abstract
    • Agricultural systems are important for the livelihoods and food security of millions of people. These systems are increasingly interconnected across scales and face challenges in responding to multiple, and coalescing types of environmental, social, and economic change. Most studies on how actors respond to change have focused on farmers and farming communities. In this study, we investigate the connectivity of farming systems to markets, to understand how social relationships across the supply chain influence how actors respond to multiple types of changes. We used a participatory network mapping method to interview actors across a fruit supply chain in the Western Cape, South Africa, that is connected to both global and national markets. We identified droughts, climatic variations, changes related to the COVID-19 pandemic, and other social shifts as the most important changes affecting the production and trade of fruit in this region. We also identified three types of responses to these changes: i) responses concerning the dynamics of trade relationships (e.g., changing or maintaining trade relationships); ii) responses based on changes at the individual level (e.g., changes in farm management); and iii) responses based on social relationships (categorized into four types, namely collaboration, knowledge transfer, financial assistance, and marketing coordination). Within these four types, we found that different types of social networks, that include actors operating at different scales and within and outside of supply chains, mediate responses to change. We also found that networks of collaboration, knowledge exchange and financial assistance show a positive correlation, where actors with an export orientation engage in multiple social relationships that enable responding to changes. However, we found limited participation of local market actors in most of these networks. Further investigating these social networks, and the actors participating in them, is essential to better understand and anticipate how and why agricultural systems respond to multiple types of changes, ultimately influencing their trajectory in an increasingly changing world.
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3.
  • González-Mon, Blanca, 1993-, et al. (author)
  • The role of cross-scale social relationships for responding to changes in agricultural systems
  • Other publication (other academic/artistic)abstract
    • Agricultural systems are important for the livelihoods and food security of millions of people. At the same time, these systems are increasingly interconnected across scales and face the challenge of responding to multiple, and coalescing types of environmental, social, and economic changes. Previous studies investigated such responses to changes placing the focus on farmers and farming communities. In this study, we investigate the connectivity of farming systems to markets with the aim to understand the role of social relationships across the supply chain to influence responses to multiple types of changes. To this end, we conducted interviews with actors across a fruit supply chain in the Western Cape, South Africa, connected to global and national markets, using a participatory network mapping method. The most important changes mentioned affecting the production and trade of fruit in this region included: droughts, climatic changes, changes related to the COVID-19 pandemic, and other social changes. We identified three types of responses to these changes: i) responses concerning the dynamics of trade relationships (e.g., changing or maintaining trade relationships); ii) responses based on changes at the individual level (e.g., changes in farm management); and iii) responses based on social relationships (collaboration, knowledge transfer, financial assistance, and marketing coordination). Building on these four types of social relationships, we found that different social networks mediate responses to changes. These social networks include actors internal and external to the supply chains operating within and across scales. Networks of collaboration, knowledge exchange, and financial assistance show a positive correlation, where actors with an export orientation engage in multiple social relationships that enable responding to changes. However, we found limited participation of local market actors in these networks, besides their role in responses based on marketing coordination. Exploring these social networks and the actors participating in them could be essential to better understand and anticipate how and why agricultural systems respond to multiple types of changes, ultimately influencing their trajectory in an increasingly changing context.
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