| 1. |
- Destouni, Georgia, et al.
(författare)
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Hydro-Biogeochemical and Environmental-Management Functions of Wetland Networks in Landscapes
- 2012
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Ingår i: 9th INTECOL International Wetlands Conference, Wetlands in a Complex World. ; , s. 915-
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Konferensbidrag (övrigt vetenskapligt/konstnärligt)abstract
- A main application goal of ecohydrological science is to amplify opportunities of achieving water quality improvements, biodiversity enhancements and sustainable development, by improved understanding and use of ecosystem properties as a management tool. This paper draws on and synthesizes main result implications for the function and possible enhanced use of wetland networks in the landscape as such a tool, from a series of hydro-biogeochemical and environmental economics studies of nutrient/pollutant loading and abatement in different Swedish hydrological catchments. Results show large potential of wetland networks to reduce the cost of abating nutrient and metal loads within and from hydrological catchments, and emphasize some main research questions for further investigations of actual possibilities to realize this potential. The questions regard in particular the ability of wetland networks to extend the travel times and reduce the uncertainty of hydrological nutrient/pollutant transport through catchments.The paper further presents and discusses some main joint conclusions of the participants in a recently held International Workshop on Ecohydrology and Integrated Water Resource Management (1) at the Navarino Environmental Observatory in Messinia, Greece (2), regarding essential goals for collaborative international efforts in wetland network research. The goals include to investigate on different spatiotemporal scales and in different world regions: a) the dynamics of natural and managed wetland networks across a gradient of different climate, human disturbance, energy and organization conditions; b) the reciprocal interactions between wetland networks and associated hydrological catchments; c) how climate change and different human activities in the wetland network catchments influence these interactions (in b) and generally the ecohydrology of individual wetlands and the whole wetland networks; and d) the ecosystem services provided by networks of wetlands.
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| 2. |
- Giesler, Reiner, et al.
(författare)
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Catchment-scale dissolved carbon concentrations and exportestimates across six subarctic streams in northern Sweden
- 2014
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Ingår i: Biogeosciences. - : Copernicus GmbH. - 1726-4170 .- 1726-4189. ; 11:2, s. 525-537
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Tidskriftsartikel (refereegranskat)abstract
- Climatic change is currently enhancing permafrost thawing and the flow of water through the landscape in subarctic and arctic catchments, with major consequences for the carbon export to aquatic ecosystems. We studied stream water carbon export in several tundra-dominated catchments in northern Sweden. There were clear seasonal differences in both dissolved organic carbon (DOC) and dissolved inorganic carbon (DIC) concentrations. The highest DOC concentrations occurred during the spring freshet while the highest DIC concentrations were always observed during winter baseflow conditions for the six catchments considered in this study. Long-term trends for the period 1982 to 2010 for one of the streams showed that DIC concentrations has increased by 9% during the 28 yr of measurement while no clear trend was found for DOC. Similar increasing trends were also found for conductivity, Ca and Mg. When trends were discretized into individual months, we found a significant linear increase in DIC concentrations with time for September, November and December. In these subarctic catchments, the annual mass of C exported as DIC was in the same order of magnitude as DOC; the average proportion of DIC to the total dissolved C exported was 61% for the six streams. Furthermore, there was a direct relationship between total runoff and annual dissolved carbon fluxes for these six catchments. These relationships were more prevalent for annual DIC exports than annual DOC exports in this region. Our results also highlight that both DOC and DIC can be important in high-latitude ecosystems. This is particularly relevant in environments where thawing permafrost and changes to subsurface ice due to global warming can influence stream water fluxes of C. The large proportion of stream water DIC flux also has implications on regional C budgets and needs to be considered in order to understand climate-induced feedback mechanisms across the landscape.
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| 3. |
- Helou, Khalil, 1966, et al.
(författare)
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Comparative genome hybridization reveals specific genomic imbalances during the genesis from benign through borderline to malignant ovarian tumors.
- 2006
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Ingår i: Cancer genetics and cytogenetics. - : Elsevier BV. - 0165-4608. ; 170:1, s. 1-8
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Tidskriftsartikel (refereegranskat)abstract
- Ovarian cancer is one of the most common types of malignancy in women throughout the developed world. Despite recent therapeutic advances, long-term survival is poor because ovarian cancer is largely asymptomatic in its early stages. Comparative genomic hybridization (CGH) was applied to a series of 8 benign, 8 borderline, and 17 malignant ovarian to establish genomic imbalances associated with tumor progression. Benign and borderline tumors were characterized by losses at 1p32 approximately p11, 2q14 approximately q34, 4q13 approximately q34, 5q11 approximately q23, and 6q12 approximately q24, as well as gains of 6p and chromosome 12. Similar chromosomal changes were also detected in malignant tumors but included additional chromosomal changes: gains at 1q21 approximately q31, 2p, 3q, 5p, 7, 10p, 12p, 16p, 17, 19q, 20q, and 22q, as well as losses at X, 3p, 8p, 9, 11p, 13, 14, and 18. Some individual cases of benign and borderline tumors revealed no genetic alterations detectable by CGH, suggesting that these tumors may represent a subset of tumors that originate by an alternative mechanism of tumorigenesis. Furthermore, our findings reveal that borderline tumors are more similar to benign tumors than to malignant tumors with respect to their genetic profiles.
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| 4. |
- Karlsson, Elin, 1979, et al.
(författare)
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Chromosomal changes associated with clinical outcome in lymph node-negative breast cancer.
- 2007
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Ingår i: Cancer genetics and cytogenetics. - : Elsevier BV. - 0165-4608 .- 1873-4456. ; 172:2, s. 139-46
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Tidskriftsartikel (refereegranskat)abstract
- Breast cancer is the most common malignancy among women and accounts for over one million new cases worldwide per year. Lymph node-negative breast cancer patients are reputed as having a better prognosis than lymph node-positive ones. Around 20% of the lymph node-negative patients die within 10 years after diagnosis. To improve the prognostics of node-negative breast cancer, it is important to understand the underlying biologic mechanisms promoting survival, such as specific genetic changes in the tumor genome. In this study, CGH was applied to analyze 64 tumors from node-negative breast cancer patients to identify DNA copy number changes in chromosomes and chromosome regions that may be correlated to survival. The main findings show gains at 4q, 5q31 approximately qter, 6q12 approximately q16, and 12q14 approximately q22, as well as losses of 17p, 18p, and Xq, which were significantly more recurrent in tumors from deceased patients than in tumors from survivors. The average number of chromosomal changes was higher in the tumors from deceased compared to the survivor tumors. Our findings suggest that tumors with specific chromosomal aberrations at 4q, 5q31 approximately qter, 6q12 approximately q16, 12q14 approximately q22, 17p, 18p, and Xq result in an aggressive form of breast cancer and that these patients are predisposed to succumb to breast cancer.
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| 5. |
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| 6. |
- Moberg, Christina, et al.
(författare)
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De unga gör helt rätt när de stämmer staten
- 2022
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Ingår i: Aftonbladet. - 1103-9000.
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Tidskriftsartikel (populärvet., debatt m.m.)abstract
- 1 620 forskare och lärare i forskarvärlden: Vi ställer oss bakom Auroras klimatkrav
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| 7. |
- Ran, Ylva, et al.
(författare)
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Environmental assessment of diets: overview and guidance on indicator choice
- 2024
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Ingår i: The Lancet Planetary Health. - : Elsevier BV. - 2542-5196. ; 8:3, s. e172-e187
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Forskningsöversikt (refereegranskat)abstract
- Comprehensive but interpretable assessment of the environmental performance of diets involves choosing a set of appropriate indicators. Current knowledge and data gaps on the origin of dietary foodstuffs restrict use of indicators relying on site-specific information. This Personal View summarises commonly used indicators for assessing the environmental performance of diets, briefly outlines their benefits and drawbacks, and provides recommendations on indicator choices for actors across multiple fields involved in activities that include the environmental assessment of diets. We then provide recommendations on indicator choices for actors across multiple fields involved in activities that use environmental assessments, such as health and nutrition experts, policy makers, decision makers, and private-sector and public-sector sustainability officers. We recommend that environmental assessment of diets should include indicators for at least the five following areas: climate change, biosphere integrity, blue water consumption, novel entities, and impacts on natural resources (especially wild fish stocks), to capture important environmental trade-offs. If more indicators can be handled in the assessment, indicators to capture impacts related to land use quantity and quality and green water consumption should be used. For ambitious assessments, indicators related to biogeochemical flows, stratospheric ozone depletion, and energy use can be added.
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| 8. |
- Ran, Ylva, et al.
(författare)
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Environmental assessment of diets: overview and guidance on indicator choice
- 2024
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Ingår i: The Lancet Planetary Health. - : ELSEVIER SCI LTD. - 2542-5196. ; 8:3, s. e172-e187
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Forskningsöversikt (refereegranskat)abstract
- Comprehensive but interpretable assessment of the environmental performance of diets involves choosing a set of appropriate indicators. Current knowledge and data gaps on the origin of dietary foodstuffs restrict use of indicators relying on site-specific information. This Personal View summarises commonly used indicators for assessing the environmental performance of diets, briefly outlines their benefits and drawbacks, and provides recommendations on indicator choices for actors across multiple fields involved in activities that include the environmental assessment of diets. We then provide recommendations on indicator choices for actors across multiple fields involved in activities that use environmental assessments, such as health and nutrition experts, policy makers, decision makers, and private-sector and public-sector sustainability officers. We recommend that environmental assessment of diets should include indicators for at least the five following areas: climate change, biosphere integrity, blue water consumption, novel entities, and impacts on natural resources (especially wild fish stocks), to capture important environmental trade-offs. If more indicators can be handled in the assessment, indicators to capture impacts related to land use quantity and quality and green water consumption should be used. For ambitious assessments, indicators related to biogeochemical flows, stratospheric ozone depletion, and energy use can be added.
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| 9. |
- Ran, Ylva, et al.
(författare)
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Environmental assessment of diets: overview and guidance on indicator choice
- 2024
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Ingår i: The Lancet Planetary Health. - 2542-5196. ; 8:3, s. e172-e187
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Tidskriftsartikel (refereegranskat)abstract
- Comprehensive but interpretable assessment of the environmental performance of diets involves choosing a set of appropriate indicators. Current knowledge and data gaps on the origin of dietary foodstuffs restrict use of indicators relying on site-specific information.This Personal View summarises commonly used indicators for assessing the environmental performance of diets, briefly outlines their benefits and drawbacks, and provides recommendations on indicator choices for actors across multiple fields involved in activities that include the environmental assessment of diets.We then provide recommendations on indicator choices for actors across multiple fields involved in activities that use environmental assessments, such as health and nutrition experts, policy makers, decision makers, and private-sector and public-sector sustainability officers. We recommend that environmental assessment of diets should include indicators for at least the five following areas: climate change, biosphere integrity, blue water consumption, novel entities, and impacts on natural resources (especially wild fish stocks), to capture important environmental trade-offs.If more indicators can be handled in the assessment, indicators to capture impacts related to land use quantity and quality and green water consumption should be used. For ambitious assessments, indicators related to biogeochemical flows, stratospheric ozone depletion, and energy use can be added.
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| 10. |
- Ran, Ylva, et al.
(författare)
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Environmental assessment of diets: overview and guidance on indicator choice
- 2024
-
Ingår i: The Lancet Planetary Health. - : ELSEVIER SCI LTD. - 2542-5196. ; 8:3, s. e172-e187
-
Tidskriftsartikel (refereegranskat)abstract
- Comprehensive but interpretable assessment of the environmental performance of diets involves choosing a set of appropriate indicators. Current knowledge and data gaps on the origin of dietary foodstuffs restrict use of indicators relying on site-specific information. This Personal View summarises commonly used indicators for assessing the environmental performance of diets, briefly outlines their benefits and drawbacks, and provides recommendations on indicator choices for actors across multiple fields involved in activities that include the environmental assessment of diets. We then provide recommendations on indicator choices for actors across multiple fields involved in activities that use environmental assessments, such as health and nutrition experts, policy makers, decision makers, and privatesector and public-sector sustainability officers. We recommend that environmental assessment of diets should include indicators for at least the five following areas: climate change, biosphere integrity, blue water consump tion, novel entities, and impacts on natural resources (especially wild fish stocks), to capture important environ mental trade-offs. If more indicators can be handled in the assessment, indicators to capture impacts related to land use quantity and quality and green water consumption should be used. For ambitious assessments, indicators related to biogeochemical flows, stratospheric ozone depletion, and energy use can be added.
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