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  • Camphuis, Kevin (creator_code:cre_t)
  • PROTEIN DIVERSIFICATION: An EIT FOOD White Paper
  • 2022
  • Rapport (övrigt vetenskapligt/konstnärligt)abstract
    • Food systems transformation is critical for meeting our climate goals, and for ensuring individual health and food security by boosting resilience to external shocks. We face the challenge of producing enough nutritious food for our growing global population, whilst reducing our environmental impact at a time of increased competition and scarcity of resources. Protein diversification can play an important role in enhancing the resilience of food systems, in support of the EU’s main policy goals.
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  • Koca, Deniz (författare)
  • Accelerating Protein Diversification for Europe - Policy Brief
  • 2023
  • Rapport (populärvet., debatt m.m.)abstract
    • The paper outlines a comprehensive set of recommendations, advocating for a systems thinking approach and acknowledging the importance of engaging with the entire food system.Embracing protein diversification fosters innovation, has the potential to create substantial economic opportunities and position EU Member States at the forefront of rapidly evolving sectors spanning and integrating biotechnology, agriculture, and food processing. The adoption of a comprehensive strategy for protein diversification is not solely an option, but a necessity. It represents a transform- ative shift in how we produce and consume protein, aligning our actions with the imperative to feed a growing population while mitigating the adverse impacts of food production on the environment and human health.
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