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  • Asp, Håkan, et al. (author)
  • Potential of urban horticulture to secure food provisions in urban and peri-urban environments
  • 2014
  • In: Urban and peri-urban agriculture for food security in low-income countries. - 9789157692290 ; :2014:4, s. 33-35
  • Book chapter (other academic/artistic)abstract
    • The production of vegetables and fruits within urban and peri-urban boundaries provides food for million of Africans in urban areas as well as livelihoods for thousands of urban growers. Thus, the socio-economic impact of urban horticulture is substantial. There is also a positivie effect on the environment through conservation of natural resources in city areas. However, there exists a need for technical development and official recognition of this type production to enhance sustainability. Furthermore, microbiological, chemical and physical food hazards need to be acknowledged.
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Type of publication
book chapter (1)
Type of content
other academic/artistic (1)
Author/Editor
Alsanius, Beatrix (1)
Asp, Håkan (1)
University
Swedish University of Agricultural Sciences (1)
Language
English (1)
Research subject (UKÄ/SCB)
Agricultural Sciences (1)
Year
2014 (1)

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