| 1. |
- Al-Jobori, S. M., et al.
(author)
-
Analysis of natural milk and milk powder samples by NAA
- 1990
-
In: Journal of Radioanalytical and Nuclear Chemistry. - 0236-5731 .- 1588-2780. ; 144:3, s. 229-239
-
Journal article (peer-reviewed)abstract
- As a part of the Iraqi Food'Analysis Programme /I.F.A.P./ the concentrationof Na, Mg, P, CI, K, Ca, Zn, Se, Br, Rband I in natural milk collected from different regions of Iraq, and in milkpowder samples have been determined byusing the NAA technique. It was found that except for the elements I, Rb and Br the concentration of the elements was approximately identical in both the natural milks and milk powders.
|
|
| 3. |
- Al-Jobori, S.M., et al.
(author)
-
Multielement determination in rice, wheat, and barley by instrumental neutron activation analysis
- 1990
-
In: Biological Trace Element Research. - 0163-4984 .- 1559-0720. ; 26/27, s. 637-645
-
Journal article (peer-reviewed)abstract
- INAA has been used for the determination of Na, Mg, Al, Cl, K, Sc, Cr, Mn, Fe, Co, Cu, Zn, As, Se, Br, Rb, Sr, Mo, and W in grains of rice, wheat, and barley, which were collected from different plant fields in Iraq. Samples and standards were irradiated in the IRT-5000 reactor, at neutron fluxes of 2 × 1013 cm−2·s−1 and 3.2 × 1011 cm−2·s−1. Interferences of photopeaks with each other were considered, and reaction interferences were calculated and determined experimentally. Accuracy of our method was assessed by the analysis of IAEA standards Wheat Flour and Bovine liver. A good agreement has been achieved between the present results and recommended values. The precision and detection limit were determined for all elements in all types of grain.
|
|
