| 1. |
- Unsworth, Richard K F, et al.
(författare)
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The planetary role of seagrass conservation
- 2022
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Ingår i: Science. - : American Association for the Advancement of Science (AAAS). - 0036-8075 .- 1095-9203. ; 377:6606, s. 609-613
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Forskningsöversikt (refereegranskat)abstract
- Seagrasses are remarkable plants that have adapted to live in a marine environment. They form extensive meadows found globally that bioengineer their local environments and preserve the coastal seascape. With the increasing realization of the planetary emergency that we face, there is growing interest in using seagrasses as a nature-based solution for greenhouse gas mitigation. However, seagrass sensitivity to stressors is acute, and in many places, the risk of loss and degradation persists. If the ecological state of seagrasses remains compromised, then their ability to contribute to nature-based solutions for the climate emergency and biodiversity crisis remains in doubt. We examine the major ecological role that seagrasses play and how rethinking their conservation is critical to understanding their part in fighting our planetary emergency.
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| 2. |
- Jones, Benjamin L. H., et al.
(författare)
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Dependence on seagrass fisheries governed by household income and adaptive capacity
- 2022
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Ingår i: Ocean and Coastal Management. - : Elsevier BV. - 0964-5691 .- 1873-524X. ; 225
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Tidskriftsartikel (refereegranskat)abstract
- Seagrass meadows, like other tropical coastal ecosystems, are highly productive and sustain millions of people worldwide. However, the factors that govern the use of seagrass as a fishing habitat over other habitats are largely unknown, especially at the household scale. Using socioeconomic factors from 147 villages across four countries within the Indo-Pacific, we examined the drivers of household dependence on seagrass. We revealed that seagrass was the most common habitat used for fishing across villages in all the countries studied, being preferred over other habitats for reliability. Using structural equation modelling, we exposed how household income and adaptive capacity appears to govern dependence on seagrass. Poorer households were less likely to own motorboats and dependent on seagrass as they were unable to fish elsewhere, whereas wealthier households were more likely to invest in certain fishing gears that incentivised them to use seagrass habitats due to high rewards and low effort requirements. Our findings accentuate the complexity of seagrass social-ecological systems and the need for empirical household scale data for effective management. Safeguarding seagrass is vital to ensure that vulnerable households have equitable and equal access to the resource, addressing ocean recovery and ensuring sustainable coastal communities.
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| 3. |
- Jones, Benjamin L. H., et al.
(författare)
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Unintended consequences of sustainable development initiatives : risks and opportunities in seagrass social-ecological systems
- 2022
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Ingår i: Ecology and Society. - : Resilience Alliance, Inc.. - 1708-3087. ; 27:2
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Tidskriftsartikel (refereegranskat)abstract
- Conserving biodiversity with a growing human population is a key sustainability challenge. Consequently, a vast number of development initiatives across the globe have been designed to combine social, economic, and environmental perspectives. For the most part, the development community is well acquainted with the negative experiences and unintended consequences that some projects have or may bring. However, in tropical coastal ecosystems, this aspect is not completely acknowledged, studied, or understood. Here, we use tropical seagrass meadows as a model social-ecological system to investigate how sustainable development initiatives result in unintended consequences with both positive and negative outcomes for environment and society. We analyze the initiatives and their effects in terms of a typology encompassing ???flow???, ???addition???, and ???deletion??? effects and investigate them across four types of sustainable development initiatives that occur within tropical coastal environments: (1) megafauna conservation, (2) alternative livelihood programs, (3) mosquito net malaria prophylaxis, and (4) marine protected areas. Using these four initiatives as examples, we show that sustainable development initiatives can produce unintended effects with major consequences. Further, we illustrate how not assessing such effects may ultimately undermine the initial goals of the sustainable development intervention. Our study suggests that acknowledging unintended effects and transitioning them so that they become sustainable is more effective than ignoring effects or viewing them as trade-offs. We strongly stress the need for an a priori process in which positive effects, negative effects, and potential uncertainties and surprises are considered when planning the development intervention, and we argue for greater social-ecological monitoring of initiatives. As such, this contribution links to contemporary approaches dealing with the sustainability of natural resources and social-ecological systems and bridges with the importance of development initiatives in the context of the United Nations Sustainable Development Goals.
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| 4. |
- Jones, Benjamin L., et al.
(författare)
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Local Ecological Knowledge Reveals Change in Seagrass Social–Ecological Systems
- 2022
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Ingår i: Oceans. - : MDPI AG. - 2673-1924. ; 3:3, s. 419-430
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Tidskriftsartikel (refereegranskat)abstract
- It is widely recognized that humanity is currently facing multiple planetary crises, including the widespread loss of biodiversity and a rapidly changing climate. The impacts of these crises are often far reaching and threaten food security (SDG goal two: zero hunger). Small-scale fisheries are estimated to provide livelihoods for over one hundred million people and sustenance for approximately one billion people but face a plethora of threats and challenges linked to planetary crises. In this multi-country assessment (150 coastal villages across five countries within the Indo-Pacific), household interviews revealed how seagrass meadows are important to small-scale fisheries, particularly as a place to find and collect a reliable source of food. Interviews also revealed that habitat loss and the over-exploitation of these resources are placing people and their food security at risk. This study exposed how dynamic local ecological knowledge can be, uncovering personal opinions and responsibilities that result in the hybridization of knowledge. Here, we demonstrate the importance of using local ecological knowledge to incorporate shared values into management but also highlight that an integrated approach, pairing local and conventional scientific knowledge, is needed urgently if we are to meet the needs of people while simultaneously conserving biodiversity.
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| 5. |
- Jones, Benjamin, 1991-
(författare)
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Of seagrass and society : Exploring contributions of tropical seagrass meadows to food security
- 2022
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Doktorsavhandling (övrigt vetenskapligt/konstnärligt)abstract
- Conserving biodiversity while simultaneously feeding a growing population is one of the grand challenges of the Anthropocene. Recently, global assessments have shone a light on the importance of the marine environment for the supply of food (often termed blue food), as well as the diverse and many livelihood opportunities associated to it. Small-scale fisheries (SSF) are essential to this, in which the pursuit of fish and invertebrates are central. If we are to look to blue foods to tackle food insecurity, we need deeper understanding of how coastal habitats function at the nexus of biodiversity, people, and food. Simply put, we need to know how habitats contribute to the supply of food, both in terms of ecological functions and social-economic drivers. Seagrass meadows, diverse and abundant across the Indo-Pacific region, are one of numerous coastal ecosystems that provide food and livelihoods opportunities. Using these systems as a setting, this thesis aims to explore how seagrass meadows and their associated SSF contribute to food security. Comprised of five papers, this thesis relies on a mixed-methods approach to understand seagrass social-ecological systems. The papers range in their dependence on empirical data, their scale as well as the methods employed. Paper I used biodiversity ecosystem function theories to assess the influence of seagrass biota on the production of associated fish in the context of SSF in Tanzania. It highlighted that structural seagrass traits, rather than species richness, are key for driving the abundance and richness of species that are key for food. Paper II investigated the socio-economic drivers that influence seagrass use at the household level. It revealed that household use of seagrass meadows for food and income was higher than all other habitats, and that people use seagrass meadows because they are reliable. It also revealed that household income was key in shaping why people use seagrass meadows as fishing grounds, where both low- and high-income households were dependent on the habitat; low income as a safety-net and high income for high rewards. Paper III examined two key elements of food security, food quantity and quality, and revealed how seagrass meadows contribute to both in the context of micronutrients that are vital for human health. Data from across East Africa showed that seagrass meadows played a more important role than other habitats in providing micronutrient-rich fish species. Paper IV used local ecological knowledge to reveal perceived temporal change in fish and invertebrate abundance and size, but simultaneously identified potential contrasting cognitions that place human communities at risk. Finally, Paper V provided a synthesis of past studies that explored how certain sustainable development initiative result in unintended consequences that influence the supply of blue food. It revealed a number of unintended effects which place the people that use seagrass meadows at risk while at the same time lessening the positive effects of the sustainable development initiative itself. This thesis describes the dynamic interactions between biodiversity, people and food, and place seagrass meadows – habitats that exist globally – at the forefront of the blue food agenda. It highlights how seagrass meadows represent many of the qualities we hope for in a food system – a system that provides sufficient, safe, and nutritious food for multiple and diverse individuals across society.
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