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Effect of grain pre...
Effect of grain pre-treatment on different extractable phenolic groups in cereals and legumes commonly consumed in Tanzania
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- Towo, Elifatio, 1962 (author)
- Chalmers tekniska högskola,Chalmers University of Technology
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- Svanberg, Ulf, 1945 (author)
- Chalmers tekniska högskola,Chalmers University of Technology
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(creator_code:org_t)
- 2003
- 2003
- English.
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In: Journal of the Science of Food and Agriculture. - 1097-0010 .- 0022-5142. ; 83, s. 980-986
- Related links:
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Subject headings
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Subject headings
- TEKNIK OCH TEKNOLOGIER -- Annan teknik (hsv//swe)
- ENGINEERING AND TECHNOLOGY -- Other Engineering and Technologies (hsv//eng)
- TEKNIK OCH TEKNOLOGIER -- Annan teknik -- Livsmedelsteknik (hsv//swe)
- ENGINEERING AND TECHNOLOGY -- Other Engineering and Technologies -- Food Engineering (hsv//eng)
Publication and Content Type
- art (subject category)
- ref (subject category)
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