id:"swepub:oai:research.chalmers.se:992cd311-138b-4f69-9d2d-7b273f4ff83d"
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Effect of cell wall degrading enzymes on in vitro carotene accessibility in lactic acid fermented carrot beverage
- Diaz, V (author)
-
- Hedrén, Ellen, 1973 (author)
- Chalmers tekniska högskola,Chalmers University of Technology
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- Svanberg, Ulf, 1945 (author)
- Chalmers tekniska högskola,Chalmers University of Technology
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- Ruales, J (author)
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- (creator_code:org_t)
- 2004
- 2004
- English.
- In: J Food Sci. ; 69:2, s. 79-84
- Journal article (peer-reviewed)
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Subject headings
- LANTBRUKSVETENSKAPER -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)
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- ref (subject category)
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- J Food Sci
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- Chalmers University of Technology
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