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A methodological fr...
A methodological framework for assessing sustainability aspects of fruit and vegetables
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- de Sadeleer, Irmeline (författare)
- Norwegian Institute for Sustainability Research, Norway
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- Hanssen, Ole Jørgen (författare)
- Norwegian Institute for Sustainability Research, Norway
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- Kok, Melanie (författare)
- Wageningen University and Research, Netherlands
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- Soethoudt, Han (författare)
- Wageningen University and Research, Netherlands
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- Davis, Jennifer (författare)
- RISE,Jordbruk och livsmedel
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- Nilsson, Katarina (författare)
- RISE,Jordbruk och livsmedel
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(creator_code:org_t)
- Elsevier Ltd, 2024
- 2024
- Engelska.
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Ingår i: Sustainable Futures. - : Elsevier Ltd. - 2666-1888. ; 7
- Relaterad länk:
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https://doi.org/10.1...
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https://ri.diva-port... (primary) (Raw object)
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https://urn.kb.se/re...
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https://doi.org/10.1...
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Abstract
Ämnesord
Stäng
- Current European policies and the growing focus on sustainability show a clear need for defining and measuring aspects of sustainability at the food product level. The aim of this study was to develop an indicator-based framework to monitor the sustainability of fruits and vegetables. The framework includes production, packaging, transport, and distribution, and considers economic, ecological, and social aspects. The framework aims to be used by the food production and distribution sector and is intended to use specific data from the value chain for higher relevance for the food industry. Results of a sustainability assessment of carrots are presented, as the first example of application of the framework. Future research should focus on the framework’s validity when applied to other products and other countries.
Ämnesord
- LANTBRUKSVETENSKAPER -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)
Publikations- och innehållstyp
- ref (ämneskategori)
- art (ämneskategori)
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