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In the absence of UCP1-mediated diet-induced thermogenesis, obesity is augmented even in the obesity-resistant 129S mouse strain

Luijten, Ineke H. N. (författare)
Stockholms universitet,Institutionen för molekylär biovetenskap, Wenner-Grens institut
Feldmann, Helena M. (författare)
Stockholms universitet,Institutionen för molekylär biovetenskap, Wenner-Grens institut
von Essen, Gabriella (författare)
Stockholms universitet,Institutionen för molekylär biovetenskap, Wenner-Grens institut
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Cannon, Barbara (författare)
Stockholms universitet,Institutionen för molekylär biovetenskap, Wenner-Grens institut
Nedergaard, Jan (författare)
Stockholms universitet,Institutionen för molekylär biovetenskap, Wenner-Grens institut
visa färre...
 (creator_code:org_t)
American Physiological Society, 2019
2019
Engelska.
Ingår i: American Journal of Physiology. Endocrinology and Metabolism. - : American Physiological Society. - 0193-1849 .- 1522-1555. ; 316:5, s. E729-E740
  • Tidskriftsartikel (refereegranskat)
Abstract Ämnesord
Stäng  
  • The attractive tenet that recruitment and activation of brown adipose tissue (BAT) and uncoupling protein 1 (UCP1) could counteract the development of obesity and its comorbidities in humans has been experimentally corroborated mainly by experiments demonstrating that UCP1-ablated mice on a C57B1/6 background (exempt from thermal stress) become more obese when fed a high-fat diet. However, concerns may be raised that this outcome of UCP1 ablation is restricted to this very special inbred and particularly obesity-prone mouse strain. Therefore, we have examined to which degree UCP1 ablation has similar metabolic effects in a mouse strain known to be obesity resistant: the 129S strain. For this, male 129S2/sv or 129SV/Pas mice and corresponding UCP1-knockout mice were fed chow or a high-fat or a cafeteria diet for 4 w.k. The absence of UCP1 augmented obesity (weight gain, body fat mass, %body fat, fat depot size) in high-fat diet- and cafeteria-fed mice, with a similar or lower food intake, indicating that, when present, UCP1 indeed decreases metabolic efficiency. The increased obesity was due to a decrease in energy expenditure. The consumption of a high-fat or cafeteria diet increased total BAT UCP1 protein levels in wild-type mice, and correspondingly. high-fat diet and cafeteria diet-fed mice demonstrated increased norepinephrine-induced oxygen consumption. There was a positive correlation between body fat and total BAT UCP1 protein content. No evidence for diet-induced adrenergic thermogenesis was found in UCP1-ablated mice. Thus, the obesity-reducing effect of UCP1 is not restricted to a particular, and perhaps not representative, mouse strain.

Ämnesord

MEDICIN OCH HÄLSOVETENSKAP  -- Klinisk medicin -- Endokrinologi och diabetes (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Clinical Medicine -- Endocrinology and Diabetes (hsv//eng)

Nyckelord

129S
brown adipose tissue
diet-induced thermogenesis
obesity
UCP1

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