Sökning: onr:"swepub:oai:DiVA.org:umu-202234" >
Dietary intake of 9...
Dietary intake of 91 individual polyphenols and 5-year body weight change in the EPIC-PANACEA cohort
-
- Gil-Lespinard, Mercedes (författare)
- Unit of Nutrition and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology (ICO), Bellvitge Biomedical Research Institute (IDIBELL), Barcelona, Spain
-
- Castañeda, Jazmín (författare)
- Unit of Nutrition and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology (ICO), Bellvitge Biomedical Research Institute (IDIBELL), Barcelona, Spain
-
- Almanza-Aguilera, Enrique (författare)
- Unit of Nutrition and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology (ICO), Bellvitge Biomedical Research Institute (IDIBELL), Barcelona, Spain
-
visa fler...
-
- Gómez, Jesús Humberto (författare)
- Department of Epidemiology, Regional Health Council, IMIB-Arrixaca, Murcia, Spain; CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain
-
- Tjønneland, Anne (författare)
- Danish Cancer Society Research Center, Copenhagen, Denmark; Department of Public Health, Section of Environmental Health, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark
-
- Kyrø, Cecilie (författare)
- Danish Cancer Society Research Center, Copenhagen, Denmark
-
- Overvad, Kim (författare)
- Department of Public Health, Aarhus University, Aarhus, Denmark
-
- Katzke, Verena (författare)
- Department of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany
-
- Schulze, Matthias B. (författare)
- Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany; Institute of Nutritional Science, University of Potsdam, Potsdam, Germany
-
- Masala, Giovanna (författare)
- Cancer Risk Factors and Life-Style Epidemiology Unit, Institute for Cancer Research, Prevention and Clinical Network—ISPRO, Florence, Italy
-
- Agnoli, Claudia (författare)
- Epidemiology and Prevention Unit, Department of Research, Fondazione IRCCS Istituto Nazionale dei Tumori Via Venezian, Milan, Italy
-
- Santucci de Magistris, Maria (författare)
- Department of Clinical and Experimental Medicine, Federico II University, Naples, Italy
-
- Tumino, Rosario (författare)
- Hyblean Association for Epidemiological Research (AIRE-ONLUS), Ragusa, Italy
-
- Sacerdote, Carlotta (författare)
- Unit of Cancer Epidemiology, Città della Salute e della Scienza University-Hospital, Turin, Italy
-
- Skeie, Guri (författare)
- Department of Community Medicine, Faculty of Health Sciences, University of Tromsø, The Arctic University of Norway, Tromsø, Norway,UiT The Arctic University of Norway, Tromsø
-
- Lasheras, Cristina (författare)
- Department of Functional Biology, University of Oviedo, Oviedo, Spain
-
- Molina-Montes, Esther (författare)
- CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain; Department of Nutrition and Food Science, University of Granada, Campus of Cartuja, Granada, Spain; Instituto de Investigación Biosanitaria ibs.GRANADA, Granada, Spain; Institute of Nutrition and Food Technology (INYTA) ‘José Mataix’, Biomedical Research Centre, University of Granada, Granada, Spain
-
- Huerta, José María (författare)
- Department of Epidemiology, Regional Health Council, IMIB-Arrixaca, Murcia, Spain; CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain
-
- Barricarte, Aurelio (författare)
- CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain; Navarra Public Health Institute, Pamplona, Spain; Navarra Institute for Health Research (IdiSNA), Pamplona, Spain
-
- Amiano, Pilar (författare)
- CIBER in Epidemiology and Public Health (CIBERESP), Madrid, Spain; Ministry of Health of the Basque Government, Sub-Directorate for Public Health and Addictions of Gipuzkoa, San Sebastian, Spain; Public Health Division of Gipuzkoa, BioDonostia Research Institute, San Sebastian, Spain
-
- Sonestedt, Emily (författare)
- Lund University,Lunds universitet,Nutritionsepidemiologi,Forskargrupper vid Lunds universitet,Nutrition Epidemiology,Lund University Research Groups
-
- da Silva, Marisa (författare)
- Lund University,Lunds universitet,Registerbaserad epidemiologi - Stocks,Institutionen för translationell medicin,Medicinska fakulteten,Register-based epidemiology,Department of Translational Medicine,Faculty of Medicine
-
- Johansson, Ingegerd (författare)
- Umeå University,Umeå universitet,Institutionen för odontologi
-
- Hultdin, Johan (författare)
- Umeå University,Umeå universitet,Klinisk kemi
-
- May, Anne M. (författare)
- Julius Center for Health Sciences and Primary Care, University Medical Center Utrecht, Utrecht University, Utrecht, Netherlands
-
- Forouhi, Nita G. (författare)
- MRC Epidemiology Unit, Institute of Metabolic Science, University of Cambridge, School of Clinical Medicine, Cambridge Biomedical Campus, Cambridge, United Kingdom
-
- Heath, Alicia K. (författare)
- Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, United Kingdom
-
- Freisling, Heinz (författare)
- International Agency for Research on Cancer (IARC-WHO), Lyon, France,International Agency for Research on Cancer, World Health Organization
-
- Weiderpass, Elisabete (författare)
- International Agency for Research on Cancer (IARC-WHO), Lyon, France,International Agency for Research on Cancer, World Health Organization
-
- Scalbert, Augustin (författare)
- International Agency for Research on Cancer (IARC-WHO), Lyon, France,International Agency for Research on Cancer, World Health Organization
-
- Zamora-Ros, Raul (författare)
- Unit of Nutrition and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology (ICO), Bellvitge Biomedical Research Institute (IDIBELL), Barcelona, Spain
-
visa färre...
-
(creator_code:org_t)
- 2022-12-08
- 2022
- Engelska.
-
Ingår i: Antioxidants. - : MDPI. - 2076-3921. ; 11:12
- Relaterad länk:
-
https://doi.org/10.3...
-
visa fler...
-
https://umu.diva-por... (primary) (Raw object)
-
http://dx.doi.org/10... (free)
-
https://urn.kb.se/re...
-
https://doi.org/10.3...
-
https://lup.lub.lu.s...
-
visa färre...
Abstract
Ämnesord
Stäng
- Polyphenols are bioactive compounds from plants with antioxidant properties that may have a protective role against body weight gain, with adipose tissue and systemic oxidative stress as potential targets. We aimed to investigate the dietary intake of individual polyphenols and their association with 5-year body weight change in a sub-cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC). This study included 349,165 adult participants from nine European countries. Polyphenol intake was estimated through country-specific validated dietary questionnaires and the Phenol-Explorer database. Body weight was obtained at recruitment and after a mean follow-up time of 5 years. Associations were estimated using multilevel mixed linear regression models. From 91 polyphenols included, the majority (n = 67) were inversely associated with 5-year body weight change after FDR-correction (q < 0.05). The greatest inverse associations were observed for quercetin 3-O-rhamnoside (change in weight for doubling in intake: −0.071 (95% CI: −0.085; −0.056) kg/5 years). Only 13 polyphenols showed positive associations with body weight gain, mainly from the subclass hydroxycinnamic acids (HCAs) with coffee as the main dietary source, such as 4-caffeoylquinic acid (0.029 (95% CI: 0.021; 0.038) kg/5 years). Individual polyphenols with fruit, tea, cocoa and whole grain cereals as the main dietary sources may contribute to body weight maintenance in adults. Individual HCAs may have different roles in body weight change depending on their dietary source.
Ämnesord
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
Nyckelord
- body weight
- cohort
- EPIC
- intake
- obesity
- polyphenol
- Nutrition
- näringslära
- body weight
- cohort
- EPIC
- intake
- obesity
- polyphenol
Publikations- och innehållstyp
- ref (ämneskategori)
- art (ämneskategori)
Hitta via bibliotek
Till lärosätets databas
- Av författaren/redakt...
-
Gil-Lespinard, M ...
-
Castañeda, Jazmí ...
-
Almanza-Aguilera ...
-
Gómez, Jesús Hum ...
-
Tjønneland, Anne
-
Kyrø, Cecilie
-
visa fler...
-
Overvad, Kim
-
Katzke, Verena
-
Schulze, Matthia ...
-
Masala, Giovanna
-
Agnoli, Claudia
-
Santucci de Magi ...
-
Tumino, Rosario
-
Sacerdote, Carlo ...
-
Skeie, Guri
-
Lasheras, Cristi ...
-
Molina-Montes, E ...
-
Huerta, José Mar ...
-
Barricarte, Aure ...
-
Amiano, Pilar
-
Sonestedt, Emily
-
da Silva, Marisa
-
Johansson, Ingeg ...
-
Hultdin, Johan
-
May, Anne M.
-
Forouhi, Nita G.
-
Heath, Alicia K.
-
Freisling, Heinz
-
Weiderpass, Elis ...
-
Scalbert, August ...
-
Zamora-Ros, Raul
-
visa färre...
- Om ämnet
-
- MEDICIN OCH HÄLSOVETENSKAP
-
MEDICIN OCH HÄLS ...
-
och Hälsovetenskap
-
och Näringslära
- Artiklar i publikationen
-
Antioxidants
- Av lärosätet
-
Umeå universitet
-
Lunds universitet