| 1. |
- Bravo, L, et al.
(author)
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- 2021
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swepub:Mat__t
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| 2. |
- Tabiri, S, et al.
(author)
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- 2021
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swepub:Mat__t
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| 3. |
- Abbafati, Cristiana, et al.
(author)
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- 2020
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Journal article (peer-reviewed)
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| 4. |
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| 5. |
- Amin, Md. Nurul, et al.
(author)
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Evaluation of Late Blight (Phytophthora infestans L.) Tolerant Potato Varieties for Northern Bangladesh
- 2023
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In: Gesunde Pflanzen. - : Springer. - 0367-4223 .- 1439-0345. ; 75:6, s. 2269-2279
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Journal article (peer-reviewed)abstract
- The precarious potato disease known as late blight (LB), which is brought on by Phytophthora infestans, quickly decimates crops and economically detriment growers. The pathogen prefers relatively cold temperatures and that usually prevails in northern Bangladesh. To decrease the number of fungicide sprays with the changing climate, it is necessary to identify potato varieties that are most resistant to late blight. This study aims to assess the growth and production performance of late blight-tolerant potato varieties in the northern part of Bangladesh. The field study was conducted in the crop-growing years of 2017-18 and 2018-19. In this study, three exotic potato varieties [(BARI Alu-90 (Alouette), BARI Alu-91 (Carolus), and BARI Alu-77 (Sarpomira)] and two check varieties [BARI Alu-8 (Cardinal) and BARI Alu-25 (Asterix)] were used. Compared with the two cultivated varieties BARI Alu-8 (Cardinal) and BARI Alu-25 (Asterix), the BARI Alu-90 (Alouette) with the highest level of late blight resistance based on AUDPC scoring (late blight estimated mean value of 5.9). The result showed that the majority of the evaluated variety BARI Alu-90 (Alouette) and BARI Alu-91 (Carolus) were highly resistant and BARI Alu-77 (Sarpomira) is moderately resistant. In contrast, the check varieties were susceptible to late blight. The yield and shelf life (or storage) quality of BARI Alu-90 (Alouette) was also good compared with the other varieties. Considering the yield, yield contributing characters, shelf-life data and disease resistance level BARI Alu-90 (Alouette) can be grown in northern Bangladesh without chemical protection.
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| 6. |
- Nasif, Saifullah Omar, et al.
(author)
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Prospects of endophytic fungi as a natural resource for the sustainability of crop production in the modern era of changing climate
- 2023
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In: Symbiosis. - : Springer Science+Business Media B.V.. - 0334-5114 .- 1878-7665. ; 89, s. 1-25
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Research review (peer-reviewed)abstract
- The world is facing severe consequences of chemical fertilizers and synthetic pesticides. As a safer and eco-friendly option for crop nutrition and pest control, endophytic fungi (EFs) are now hotpots in sustainable crop production research. This comprehensive review elucidated the potentials of EF in sustainable crop production amid various biotic and abiotic stress conditions as well as their extraordinary role in phyto- and bioremediation. A critical investigation on how climatic factors such as temperature, rainfall, nutrient level, pH and storage condition affect the survival and performance of EFs are also presented. On-going research majorly focused on the application of endophytic fungi as crop growth promoters, biocontrol agents, and stress mediators. However, a lack of in-depth understanding of the underlying mechanism is predominant. Nevertheless, challenges of successful isolation and identification of EFs hinder their commercialization. Modern genomic technologies and nanotechnology-based applications of EFs can help in overcome the barriers. This review will provide direction for future research where EFs will lead next-generation sustainable strategies to cope with climate change.
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| 7. |
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