| 1. |
- Ek, Anna, et al.
(author)
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A Parent Treatment Program for Preschoolers With Obesity : A Randomized Controlled Trial
- 2019
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In: Pediatrics. - : American Academy of Pediatrics (AAP). - 0031-4005 .- 1098-4275. ; 144:2
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Journal article (peer-reviewed)abstract
- Background And Objectives: Early obesity treatment seems to be the most effective, but few treatments exist. In this study, we examine the effectiveness of a parent-only treatment program with and without booster sessions (Booster or No Booster) focusing on parenting practices and standard treatment (ST).Methods: Families of children 4 to 6 years of age with obesity were recruited from 68 child care centers in Stockholm County and randomly assigned to a parent-only program (10 weeks) with or without boosters (9 months) or to ST. Treatment effects on primary outcomes (BMI z score) and secondary outcomes (BMI and waist circumference) during a 12-month period were examined with linear mixed models. The influence of sociodemographic factors was examined by 3-way interactions. The clinically significant change in BMI z score (−0.5) was assessed with risk ratios.Results: A total of 174 children (mean age: 5.3 years [SD = 0.8]; BMI z score: 3.0 [SD = 0.6], 56% girls) and their parents (60% foreign background; 39% university degree) were included in the analysis (Booster, n = 44; No Booster, n = 43; ST, n = 87). After 12 months, children in the parent-only treatment had a greater reduction in their BMI z score (0.30; 95% confidence interval [CI]: −0.45 to −0.15) compared with ST (0.07; 95% CI: −0.19 to 0.05). Comparing all 3 groups, improvements in weight status were only seen for the Booster group (−0.54; 95% CI: −0.77 to −0.30). The Booster group was 4.8 times (95% CI: 2.4 to 9.6) more likely to reach a clinically significant reduction of ≥0.5 of the BMI z score compared with ST.Conclusion: A parent-only treatment with boosters outperformed standard care for obesity in preschoolers.
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| 2. |
- Ek, Anna, 1975-, et al.
(author)
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Associations between Parental Concerns about Preschoolers' Weight and Eating and Parental Feeding Practices : Results from Analyses of the Child Eating Behavior Questionnaire, the Child Feeding Questionnaire, and the Lifestyle Behavior Checklist
- 2016
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In: PLOS ONE. - : Public Library of Science (PLoS). - 1932-6203. ; 11:1
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Journal article (peer-reviewed)abstract
- INTRODUCTION: Insight into parents' perceptions of their children's eating behaviors is crucial for the development of successful childhood obesity programs. However, links between children's eating behaviors and parental feeding practices and concerns have yet to be established. This study aims to examine associations between parental perceptions of preschoolers' eating behaviors and parental feeding practices. First, it tests the original 8-factor structure of the Child Eating Behavior Questionnaire (CEBQ). Second, it examines the associations with parental feeding practices, measured with the Child Feeding Questionnaire (CFQ).MATERIALS AND METHODS: Questionnaires were sent to parents from 25 schools/preschools in Stockholm, Sweden and to parents starting a childhood obesity intervention. The CEBQ factor structure was tested with confirmatory factor analysis (CFA). Associations between CEBQ subscales Food approach and Food avoidance and CFQ factors Restriction, Pressure to eat and Monitoring were examined with structural equation modelling (SEM), adjusting for child and parental characteristics, and parental confidence, measured with the Lifestyle Behavior Checklist (LBC). CFQ Concern for child weight and Perceived responsibility for child eating were used as mediators.RESULTS: 478 parents completed the questionnaires (children: 52% girls, mean age 5.5 years, 20% overweight/obese). A modified 8-factor structure showed an acceptable fit (TLI = 0.91, CFI = 0.92, RMSEA = 0.05 and SRMR = 0.06) after dropping one item and allowing three pairs of error terms to correlate. The SEM model demonstrated that Food approach had a weak direct effect on Restriction, but a moderate (β = 0.30) indirect effect via Concern, resulting in a substantial total effect (β = 0.37). Food avoidance had a strong positive effect on Pressure to eat (β = 0.71).DISCUSSION: The CEBQ is a valid instrument for assessing parental perceptions of preschoolers' eating behaviors. Parental pressure to eat was strongly associated with children's food avoidance. Parental restriction, however, was more strongly associated with parents' concerns about their children's weights than with children's food approach. This suggests that childhood obesity interventions should address parents' perceptions of healthy weight alongside perceptions of healthy eating.
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| 3. |
- Ek, Anna, et al.
(author)
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Child behaviors associated with childhood obesity and parents’ self-efficacy to handle them : Confirmatory factor analysis of the Lifestyle Behavior Checklist
- 2015
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In: International Journal of Behavioral Nutrition and Physical Activity. - : Springer Science and Business Media LLC. - 1479-5868. ; 12
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Journal article (peer-reviewed)abstract
- Background: The development of family-based programs for child weight management requires an understanding of parents’ difficulties in managing children’s eating and physical activity behaviors; however, knowledge about the specific behaviors that parents find most difficult to address is still limited. The Lifestyle Behavior Checklist (LBC) is an Australian instrument that assesses parents’ perceptions of children’s obesity-related behaviors (the Problem scale), and parents’ self-efficacy in dealing with these behaviors (the Confidence scale). Our aims were 1) to examine the psychometric properties (the factor structure, internal reliability, construct and discriminative validity) of the LBC in parents of preschoolers in Sweden, using the Child Feeding Questionnaire (CFQ) as a criterion measure, 2) to study associations between the LBC and socio-demographic factors.Methods: The LBC and the CFQ (measuring parental feeding practices) were distributed to parents from 25 schools/preschools and to parents starting a childhood obesity intervention. To test the fit of the original four-factor model (misbehavior in relation to food, overeating, emotional correlates of being overweight, physical activity (24 items)) to the data, confirmatory factor analysis (CFA) was performed. Structural equation modelling was used to examine associations between the LBC and the CFQ and socio-demographic factors.Results: In a sample of 478 parents, a five-factor structure proved best fit to data, after excluding 6 items and allowing two pairs of error terms to correlate (TLI = 0.899; CFI = 0.918; RMSEA = 0.042; SRMR = 0.055). The Confidence scale indicated unidimensionality, therefore a hierarchical CFA with 5 first order factors and one second order factor was tested showing good fit. The validity of the LBC was proven by relevant associations with the CFQ and child weight status; parental responses differed depending on child weight status. The Confidence scale was not associated with any child or parent variables.Conclusions: In a large sample of Swedish parents of preschoolers, the LBC showed good psychometric properties, with relevant correlations to similar constructs. A five-factor structure showed best fit to data with moderate to high internal reliability. The LBC was shown to discriminate effectively between parents of normal weight children and parents of overweight/obese children.
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| 4. |
- Ek, Anna, 1975-, et al.
(author)
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Parental concern about child weight is an important mediator of the effect of child eating behaviors on parental feeding practices : Results from a sample of 478 preschoolers and their parents
- 2015
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In: Proceedings of the 25th European Childhood Obesity Congress 2015. - Stockholm. ; , s. 28-28
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Conference paper (peer-reviewed)abstract
- Aim: To present a model for associations between preschoolers’ eating behaviors (measured with the Child Eating Behavior Questionnaire, CEBQ), and parental feeding practices (measured with the Child Feeding Questionnaire, CFQ).Methods: First, the original 8-factor structure of CEBQ was tested with Confirmatory factor analysis (CFA). Second, the associations between the two CEBQ dimensions of child eating (Food approach and Food avoidance) and the key CFQ parental feeding practices (Restriction and Pressure to eat) were examined with structural equation modelling (SEM). CFQ Concern for child weight and CFQ Perceived responsibility for child eating were used as mediators.Results: In a sample of 478 parents (81 % mothers, 87% of Nordic origin, 70 % with university degree) of children from Stockholm County (52 % girls, mean age 5.5 years, 20 % overweight/obese) the CFA demonstrated an acceptable fit (TLI=0.91, CFI=0.92, RMSEA=0.05) for a modified 8-factor structure. The SEM model, adjusted for child and parental characteristics, demonstrated that Food approach had a weak direct effect on Restriction, however, it had quite a strong (β: 0.30) indirect effect via concern, which resulted in a substantial total effect (β: 0.37). Further, there was a strong positive direct effect of Food avoidance on Pressure to eat (β: 0.71; p<0.001).Conclusion: The CEBQ proved to be a valid instrument for assessing parental perceptions of preschoolers’ eating behaviors. Parental controling behaviour towards children with big appetites was especially pronounced when parents were concerned for child weight, implying that parental cognitions shouldn’t be forgotten when designing obesity interventions.
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| 5. |
- Lindberg, Louise, et al.
(author)
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Low grandparental social support combined with low parental socioeconomic status is closely associated with obesity in preschool-aged children: a pilot study
- 2015
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In: Pediatric Obesity. - : Wiley. - 2047-6302 .- 2047-6310.
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Journal article (peer-reviewed)abstract
- While the influence of parental socioeconomic status (SES) on children’s weight status is well known, the impact of other family-related aspects such as parental and grandparental social support is less understood. This study investigates the importance of parents’ SES and social support (functional and structural) for weight status in a clinical sample of preschoolers 4–6 years old with obesity (n = 39, 56% girls; 73% of parents were overweight/obese, 50% were of non-Swedish origin). Linear regression analyses, simple and multiple, were performed on SES and social support with child BMI SDS (body mass index standard deviation score) as the dependent variable. The results show that parents’ income and low emotional support from paternal grandparents were significantly associated with more severe obesity. The association between parental income and the child’s BMI SDS was stronger among parents who had low emotional support from their own parents. In conclusion, grandparental social support may be protective against childhood obesity.
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| 6. |
- Somaraki, Maria, et al.
(author)
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Controlling feeding practices and maternal migrant background : An analysis of a multicultural sample
- 2017
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In: Public Health Nutrition. - 1368-9800 .- 1475-2727. ; 20:5, s. 848-858
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Journal article (peer-reviewed)abstract
- OBJECTIVE: Parental feeding practices shape children's relationships with food and eating. Feeding is embedded socioculturally in values and attitudes related to food and parenting. However, few studies have examined associations between parental feeding practices and migrant background.DESIGN: Cross-sectional study. Parental feeding practices (restriction, pressure to eat, monitoring) were assessed using the Child Feeding Questionnaire. Differences were explored in four sub-samples grouped by maternal place of birth: Sweden, Nordic/Western Europe, Eastern/Southern Europe and countries outside Europe. Crude, partly and fully adjusted linear regression models were created. Potential confounding variables included child's age, gender and weight status, and mother's age, weight status, education and concern about child weight.SETTING: Malmö and Stockholm, Sweden.SUBJECTS: Mothers (n 1325, representing seventy-three countries; mean age 36·5 years; 28·1 % of non-Swedish background; 30·7 % with overweight/obesity; 62·8 % with university education) of pre-school children (mean age 4·8 years; 50·8 % boys; 18·6 % with overweight/obesity).RESULTS: Non-Swedish-born mothers, whether European-born or non-European-born, were more likely to use restriction. Swedish-born mothers and Nordic/Western European-born mothers reported lower levels of pressure to eat compared with mothers born in Eastern/Southern Europe and mothers born outside Europe. Differences in monitoring were small. Among the potential confounding variables, child weight status and concern about child weight were highly influential. Concern about child weight accounted for some of the effect of maternal origin on restriction.CONCLUSIONS: Non-European-born mothers were more concerned about children being overweight and more likely to report controlling feeding practices. Future research should examine acculturative and structural factors underlying differences in feeding.
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| 7. |
- Somaraki, Maria, et al.
(author)
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Controlling feeding practices are strongly associated with maternal migrant background: An analysis of a multi-cultural sample
- 2016
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In: 26th ECOG Congress 2016.
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Conference paper (peer-reviewed)abstract
- Aim: Parental feeding practices shape children’s relationships with food and eating. Feeding practices are embedded in broader social and cultural values and attitudes related to food and parenting. However, few studies have examined associations between parental feeding practices and migrant background in multicultural societies. Methods: 1,325 mothers from two urban areas in Sweden (22.8% of non-Swedish background representing 72 countries, 30.7% with overweight/obesity, 63% with university education) of preschoolers (4.8 years, 50.8% boys, 19% with overweight/obesity) filled out the Child Feeding Questionnaire, an established instrument assessing restriction, pressure to eat, and monitoring. To explore differences in practices between Swedish-born and non-Swedish-born mothers (European and non-European), crude and adjusted linear and ordinal regression models were used. The models were adjusted for child’s age, gender, and weight status and mother’s age, weight status, level of education, and concern about child weight. Results: Non-European-born mothers reported the highest levels of restriction (OR 4.88, 95% CI 3.39-7.01, crude model; OR 2.17 95% CI 1.50-3.14, adjusted model) as compared to Swedish-born mothers. The use of pressure to eat was more frequent among non-European-born mothers (OR 2.32, 95% Cl 1.65-3.26, crude model; OR 2.86, 95 % Cl 1.95-4.18, adjusted model). Differences in monitoring were small. Conclusion: The study highlights the importance of migration background in influencing parental feeding practices. Non-Swedish-born mothers were more likely to report using controlling feeding that promote unhealthy eating behaviors among children. Future research should explore the roles of migration and acculturation to elucidate the processes underlying these differences in feeding practices.
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| 8. |
- Zhou, Jiayi, 1988-
(author)
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Producing Food, Security, and the Geopolitical Subject
- 2022
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Doctoral thesis (other academic/artistic)abstract
- This study uses food as a lens through which to empirically and theoretically problematize the concept of security. Food – its supply, provision, and access – is situated at the center of several interconnected crises, from environmental and climatic upheaval to growing geopolitical turbulence and great power competition. Over the past decade, in connection with these urgent international problems, food has increasingly also been articulated as a matter of security. However, as this study demonstrates, food as security – or food security – does not yet represent a common conceptual or ontological foundation upon which coordinated, concerted, and global action can take place. Rather, as with the concept of “security” more broadly, food security remains polysemic and contested, and – as this study posits – holds no essential meaning besides that which is attributed to it in specific settings, by and for someone. Indeed, contemporary articulations of food security range from classical geopolitical notions of food as part of strategic, zero-sum advantage and state power, to food as a part of a positive-sum, cooperative notion addressing hunger universally for individuals. Rather than taking either interpretation for granted, this study instead problematizes both, specifically as they feature in the policy spaces of the Russian Federation and the UN Food and Agriculture Organization (FAO). To do so, the study empirically traces how state-centered and human-centered accounts of food as security were institutionalized in these respective policy settings. Following how these contingent understandings of food security came to be so understood, however, the study serves to challenge fixed notions and theorizations of security more broadly. It forefronts the role that politics plays in the story of what security means and for whom it is intended. And it suggests that food security is both not only reflective but also (re-)productive of different ways of conducting international politics more generally.
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