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- Björkman, Anne, 1981, et al.
(author)
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Plant functional trait change across a warming tundra biome
- 2018
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In: Nature. - : Springer Science and Business Media LLC. - 0028-0836 .- 1476-4687. ; 562:7725, s. 57-62
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Journal article (peer-reviewed)abstract
- The tundra is warming more rapidly than any other biome on Earth, and the potential ramifications are far-reaching because of global feedback effects between vegetation and climate. A better understanding of how environmental factors shape plant structure and function is crucial for predicting the consequences of environmental change for ecosystem functioning. Here we explore the biome-wide relationships between temperature, moisture and seven key plant functional traits both across space and over three decades of warming at 117 tundra locations. Spatial temperature–trait relationships were generally strong but soil moisture had a marked influence on the strength and direction of these relationships, highlighting the potentially important influence of changes in water availability on future trait shifts in tundra plant communities. Community height increased with warming across all sites over the past three decades, but other traits lagged far behind predicted rates of change. Our findings highlight the challenge of using space-for-time substitution to predict the functional consequences of future warming and suggest that functions that are tied closely to plant height will experience the most rapid change. They also reveal the strength with which environmental factors shape biotic communities at the coldest extremes of the planet and will help to improve projections of functional changes in tundra ecosystems with climate warming.
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2. |
- Fleming, E.J., et al.
(author)
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Provenance of Triassic sandstones on the southwest Barents Shelf and the implication for sediment dispersal patterns in northwest Pangaea.
- 2016
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In: Marine and Petroleum Geology. - : Elsevier BV. - 0264-8172 .- 1873-4073. ; 78, s. 516-535
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Journal article (peer-reviewed)abstract
- Thick Triassic siliciclastic units form major reservoir targets for hydrocarbon exploration on the Barents Shelf; however, poor reservoir quality, possibly associated with variation in provenance, remains a key risk factor in the area. In this study, sandstone dispersal patterns on the southwest Barents Shelf are investigated through petrographic and heavy mineral analysis, garnet and rutile geochemistry and zircon U-Pb geochronology. The results show that until the Early Norian Maximum Flooding Surface, two contrasting sand types were present: (i) a Caledonian Sand Type, characterised by a high compositional maturity, a heavy mineral assemblage dominated by garnet and low chrome-spinel:zircon (CZi) values, predominantly metapelitic rutiles and mostly Proterozoic and Archaean detrital zircon ages, interpreted to be sourced from the Caledonides, and (ii) a Uralian Sand Type, characterised by a low compositional maturity, high CZi values, predominantly metamafic rutiles and Carboniferous zircon ages, sourced from the Uralian Orogeny. In addition, disparity in detrital zircon ages of the Uralian Sand Type with contiguous strata on the northern Barents Shelf reveals the presence of a Northern Uraloid Sand Type, interpreted to have been sourced from Taimyr and Severnaya Zemlya. As such, a coincidental system is inferred which delivered sand to the Northern Barents Shelf in the late Carnian/early Norian. Following the Early Norian Maximum Flooding Surface, a significant provenance change occurs. In response to Late Triassic/Early Jurassic hinterland rejuvenation, supply from the Uralian Orogen ceased and the northern Scandinavian (Caledonian) source became dominant, extending northwards out on to the southwest Barents Shelf. The data reveal a link between reservoir quality and sand type and illustrate how provenance played an important role in the development of clastic reservoirs within the Triassic of the Barents Shelf.
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3. |
- Mills, Gina, 1959, et al.
(author)
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Closing the global ozone yield gap: Quantification and cobenefits for multistress tolerance
- 2018
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In: Global Change Biology. - : Wiley. - 1354-1013 .- 1365-2486. ; 24:10, s. 4869-4893
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Journal article (peer-reviewed)abstract
- Increasing both crop productivity and the tolerance of crops to abiotic and biotic stresses is a major challenge for global food security in our rapidly changing climate. For the first time, we show how the spatial variation and severity of tropospheric ozone effects on yield compare with effects of other stresses on a global scale, and discuss mitigating actions against the negative effects of ozone. We show that the sensitivity to ozone declines in the order soybean>wheat>maize>rice, with genotypic variation in response being most pronounced for soybean and rice. Based on stomatal uptake, we estimate that ozone (mean of 2010–2012) reduces global yield annually by 12.4%, 7.1%, 4.4% and 6.1% for soybean, wheat, rice and maize, respectively (the “ozone yield gaps”), adding up to 227Tg of lost yield. Our modelling shows that the highest ozone-induced production losses for soybean are in North and South America whilst for wheat they are in India and China, for rice in parts of India, Bangladesh, China and Indonesia, and for maize in China and the United States. Crucially, we also show that the same areas are often also at risk of high losses from pests and diseases, heat stress and to a lesser extent aridity and nutrient stress. In a solution-focussed analysis of these results, we provide a crop ideotype with tolerance of multiple stresses (including ozone) and describe how ozone effects could be included in crop breeding programmes. We also discuss altered crop management approaches that could be applied to reduce ozone impacts in the shorter term. Given the severity of ozone effects on staple food crops in areas of the world that are also challenged by other stresses, we recommend increased attention to the benefits that could be gained from addressing the ozone yield gap.
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4. |
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- 2017
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In: Physical Review D. - 2470-0010 .- 2470-0029. ; 96:2
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Journal article (peer-reviewed)
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