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Bioactive, antioxidant and antimicrobial properties of chemically fingerprinted essential oils extracted from Eucalyptus globulus: in-vitro and in-silico investigations

Shah, Said Nasir (author)
Abbottabad Univ Sci & Technol, Pakistan
Khan, Ibrar (author)
Abbottabad Univ Sci & Technol, Pakistan
Muntaha, Sidra Tul (author)
Abbottabad Univ Sci & Technol, Pakistan
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Hayat, Azam (author)
Abbottabad Univ Sci & Technol, Pakistan
Rehman, Mujaddad Ur (author)
Abbottabad Univ Sci & Technol, Pakistan
Ali Shah, Tawaf (author)
Univ Okara, Pakistan
Siddique, Farhan (author)
Linköpings universitet,Laboratoriet för organisk elektronik,Tekniska fakulteten
Salamatullah, Ahmad Mohammad (author)
King Saud Univ, Saudi Arabia
Mekonnen, Amare Bitew (author)
Bahir Dar Univ, Ethiopia
Bourhia, Mohammed (author)
Ibn Zohr Univ, Morocco
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 (creator_code:org_t)
FRONTIERS MEDIA SA, 2023
2023
English.
In: Frontiers in Chemistry. - : FRONTIERS MEDIA SA. - 2296-2646. ; 11
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • Innovative approaches are urgently required to treat divestating bacterial diseases in the face of rising bacterial resistance rates. The current investigative work focused on hydro-distilling Tasmanian blue gum (Eucalyptus globulus) to isolate the essential oil, which was then tested for bioactivity, antioxidant capacity, and antibacterial activity using in-vitro and in silico assays. The antioxidant activity was avualated against DPPH and FRAP. With results of 69.63 RSA (%) (mu L/L AAE) at a concentration of 5 mL/L and 51.56 (mu L/L AAE) at concentration of 90 ppm in the 2,20-diphenyl-1-picryl hydrazyl (DPPH) and ferric reducing antioxidant power (FRAP) assays, respectively, the extracted oil indicated considerable antioxidant activity. The extracted oil demonstrated powerful antibacterial activity in in-vitro tests against both Gram-positive and Gram-negative bacterial strains, including Bordetella bronchiseptica (21 mm), Staphylococcus epidermidis (19 mm), and Staphylococcus aureus (19 mm), with significant minimal inhibitory (MIC) and minimum bactericidal (MIB) concentrations. Additionally, GC-MS analysis of the oil from E. globulus identified several low-molecular-weight compounds, including Eucalyptol, gamma-Terpinene, Shisool acetate, 1,3-trans,5-cis-Octatriene, 2,6-Dimethyl-1,3,5,7-octatetraene, E,E, Cyclohexene, 1-methyl-4-(1-methylethylidene), Benzene, 1-methyl-4-(1-methylethenyl), Butanoic acid, 3-methyl-, 3-methylbutyl ester, and 1,3,8-p-Menthatriene. Several other compounds were also identified, including Fenchol, 2-Methyl-trans-3a,4,7,7a-tetrahydroindane, (E,E,E)-2,4,6-Octatriene, 1,2,3,6-Tetrahydrobenzylalcohol, acetate, Alloaromadendrene, Phenol, 2-ethyl-4,5-dimethyl, Phenol, 2-methyl-5-(1-methylethyl)-, p-Cymen-7-ol, 1,5,5-Trimethyl-6-methylene-cyclohexene, 1,3-Cyclohexadiene, 1-methyl-4-(1-methylethyl)-, 2,6-Octadien-1-ol, 3,7-dimethyl-, acetate, (Z), and more. The bioactive potential of Eucalyptus globulus essential oil against 1AJ6 and 1R4U was highlighted by molecular docking analyses, suggesting its utility as a natural source of antioxidant and antibacterial compounds with the potential to replace chemical disinfectants in a variety of applications.

Subject headings

NATURVETENSKAP  -- Biologi -- Mikrobiologi (hsv//swe)
NATURAL SCIENCES  -- Biological Sciences -- Microbiology (hsv//eng)

Keyword

essential oils; Eucalyptus; disinfectants; GC-MS; molecular docking

Publication and Content Type

ref (subject category)
art (subject category)

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