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A new method for the detection of pathogenic Yersinia enterocolitica in food
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- Norling, Börje (author)
- Swedish National Food Administration, Biology Division, Uppsala, Sweden
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- Norberg, Per (author)
- Swedish National Food Administration, Biology Division, Uppsala, Sweden
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- Pudas, Ia (author)
- Swedish National Food Administration, Biology Division, Uppsala, Sweden
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- (creator_code:org_t)
- 1994
- 1994
- English.
- In: 6th International Symposium on Yersinia.
- Conference paper (peer-reviewed)
Subject headings
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Subject headings
- LANTBRUKSVETENSKAPER -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)
Keyword
- Måltidskunskap
- Culinary Arts and Meal Science
Publication and Content Type
- ref (subject category)
- kon (subject category)
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- Norling, Börje
- Norberg, Per
- Pudas, Ia
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- Nilsson, Anders
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- About the subject
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- AGRICULTURAL SCIENCES
- AGRICULTURAL SCI ...
- and Agriculture Fore ...
- and Food Science
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- 6th Internationa ...
- By the university
- Örebro University
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