onr:"swepub:oai:DiVA.org:oru-82890"
Search: onr:"swepub:oai:DiVA.org:oru-82890" > Aroma-Active Compou...
- 1 of 1
- Previous record
- Next record
- To hitlist
Aroma-Active Compounds of Capsicum Chinense Var. Biquinho
-
- Castro Alves, Victor, 1986- (author)
- Embrapa Tropical Agroindustry, Fortaleza, Brazil
-
- de Oliveira Frederico Pinto, Náyra (author)
- Federal University of Ceará, Fortaleza, Brazil
-
- Penha, Maria F. A. (author)
- Federal University of Ceará, Fortaleza, Brazil
- show more...
- show less...
- (creator_code:org_t)
- 1
- Salt Lake City : Academic Press, 2014
- 2014
- English.
- In: Flavour Science. - Salt Lake City : Academic Press. - 9780123985491 ; , s. 567-571
- Book chapter (peer-reviewed)
Abstract
Subject headings
Close
- Capsicum chinense var. Biquinho presents a strong aroma without the burning pepper sensation. Headspace volatile compounds were isolated by SPME and analyzed by GC-FID, GC-MS, and GC-O. The major compounds profile showed similarity to the profile of spicier peppers, but several minor compounds presented high importance to Biquinho’s characteristic flavor. Aromagram showed 72 compounds; where α-cardinol, heptylisopentanoate, p-xylene, isohexanol, hexyl butanoate, and (Z)-3-hexenyl pentanoate may be potential markers for the sweet and mild pepper flavor of Biquinho. In future, genetic materials of other chili peppers may have crosses with this pepper, which will improve their sensory characteristics.
Subject headings
- LANTBRUKSVETENSKAPER -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)
Keyword
- pepper
- headspace
- solid phase microextraction
- olfactometry
- Osme
Publication and Content Type
- ref (subject category)
- kap (subject category)
Find in a library
- Flavour Science (Search for host publication in LIBRIS)
To the university's database
- 1 of 1
- Previous record
- Next record
- To hitlist
Find more in SwePub
- By the author/editor
- Castro Alves, Vi ...
- de Oliveira Fred ...
- Penha, Maria F. ...
- Gomes, Bruna L.
- Reifschneider, F ...
- Garruti, Deborah ...
- About the subject
-
- AGRICULTURAL SCIENCES
- AGRICULTURAL SCI ...
- and Agriculture Fore ...
- and Food Science
- Articles in the publication
- Flavour Science
- By the university
- Örebro University
Search outside SwePub
- Extend your search to:
- Google Book Search
- Google Scholar
Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.
- Copyright © LIBRIS - National Library Systems
- LIBRIS.kb.se
