SwePub
Sök i LIBRIS databas

  Extended search

onr:"swepub:oai:DiVA.org:ri-35107"
 

Search: onr:"swepub:oai:DiVA.org:ri-35107" > Perceptions regardi...

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

Perceptions regarding the need for broad sustainability assessments of Australian fisheries

Hobday, Alistair J. (author)
CSIRO Oceans and Atmosphere, Australia; University of Tasmania, Australia
Fleming, Aysha (author)
CSIRO Oceans and Atmosphere, Australia; University of Tasmania, Australia; CSIRO Land and Water, Australia
Ogier, Emily M (author)
University of Tasmania, Australia
show more...
Thomas, Linda (author)
CSIRO Oceans and Atmosphere, Australia
Hartog, Jason R (author)
Hornborg, Sara (author)
RISE,Jordbruk och livsmedel,CSIRO Oceans and Atmosphere, Australia; University of Tasmania, Australia; CSIRO Land and Water, Australia
Stephenson, Robert L (author)
CSIRO Oceans and Atmosphere, Australia; University of Tasmania, Australia; Fisheries and Oceans Canada, Canada
show less...
 (creator_code:org_t)
Elsevier BV, 2018
2018
English.
In: Fisheries Research. - : Elsevier BV. - 0165-7836 .- 1872-6763. ; 208, s. 247-257
  • Journal article (peer-reviewed)
Abstract Subject headings
Close  
  • Demonstration of fishery sustainability has expanded from a relatively narrow biological focus to one that includesa wide range of issues in response to environmental legislation, social factors, and demands from marketsand consumers. The Healthcheck for Australian Fisheries Sustainability (Healthcheck) is a new initiative designedto be comprehensive with regard to ecological, economic, social and governance aspects, presentingavailable information about a fishery for easy access and use. Here we report on the framework developmentprocess, including engagement with fishery managers, environmental non-government organisations, andfishery participants. All participants emphasized the need for a broad sustainability assessment with timelyreporting, easy availability, and wider coverage of seafood sustainability information than is currently accessible,and expressed the importance of trustworthy and transparent information. Differences were found whencomparing sustainability issues generally reported and issues of main concern to stakeholders. Subsequent refinementof the Healthcheck extended coverage into issues that are on the horizon for fishery reporting, but maysoon be of interest to a wide range of stakeholders.

Keyword

Socio-economic and governance metrics
Social license
Seafood guide
Reporting

Publication and Content Type

ref (subject category)
art (subject category)

Find in a library

To the university's database

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

Search outside SwePub

Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.

 
pil uppåt Close

Copy and save the link in order to return to this view