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Quantitative psychophysical and electrophysiological data on some odorous compunds.
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- Drake, Birger (author)
- RISE,SIK – Svenska institutet för konserveringsforskning
- Johansson, B. (author)
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- von Sydow, Erik (author)
- RISE,SIK – Svenska institutet för konserveringsforskning
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- Döving, K.B. (author)
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- (creator_code:org_t)
- 1969
- 1969
- English.
- In: Scandinavian Journal of Psychology. ; 10:2, s. 89-96
- Journal article (other academic/artistic)
Subject headings
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Subject headings
- LANTBRUKSVETENSKAPER -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)
Keyword
- Food Engineering
- Livsmedelsteknik
Publication and Content Type
- vet (subject category)
- art (subject category)
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- Drake, Birger
- Johansson, B.
- von Sydow, Erik
- Döving, K.B.
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- AGRICULTURAL SCIENCES
- AGRICULTURAL SCI ...
- and Agriculture Fore ...
- and Food Science
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- RISE
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