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Reframing the Food-...
Reframing the Food-Biodiversity Challenge
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Fischer, Joern (author)
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Abson, David J. (author)
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Bergsten, Arvid (author)
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Collier, Neil French (author)
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Dorresteijn, Ine (author)
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Hanspach, Jan (author)
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- Hylander, Kristoffer (author)
- Stockholms universitet,Institutionen för ekologi, miljö och botanik
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Schultner, Jannik (author)
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Senbeta, Feyera (author)
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(creator_code:org_t)
- Elsevier BV, 2017
- 2017
- English.
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In: Trends in Ecology & Evolution. - : Elsevier BV. - 0169-5347 .- 1872-8383. ; 32:5, s. 335-345
- Related links:
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https://urn.kb.se/re...
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https://doi.org/10.1...
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Abstract
Subject headings
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- Given the serious limitations of production-oriented frameworks, we offer here a new conceptual framework for how to analyze the nexus of food security and biodiversity conservation. We introduce four archetypes of social-ecological system states corresponding to win-win (e.g., agroecology), win-lose (e.g., intensive agriculture), lose-win (e.g., fortress conservation), and lose-lose (e.g., degraded landscapes) outcomes for food security and biodiversity conservation. Each archetype is shaped by characteristic external drivers, exhibits characteristic internal social-ecological features, and has characteristic feedbacks that maintain it. This framework shifts the emphasis from focusing on production only to considering social-ecological dynamics, and enables comparison among landscapes. Moreover, examining drivers and feedbacks facilitates the analysis of possible transitions between system states (e.g., from a lose-lose outcome to a more preferred outcome).
Subject headings
- NATURVETENSKAP -- Biologi (hsv//swe)
- NATURAL SCIENCES -- Biological Sciences (hsv//eng)
Publication and Content Type
- ref (subject category)
- for (subject category)
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