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The Political Economy of Meat

Lundström, Markus, 1980- (author)
Stockholms universitet,Institutionen för ekonomisk historia och internationella relationer,Stockholms universitet, Institutionen för ekonomisk historia och internationella relationer
 (creator_code:org_t)
2019-02-27
2019
English.
In: Journal of Agricultural and Environmental Ethics. - : Springer Science and Business Media LLC. - 1187-7863 .- 1573-322X. ; 32:1, s. 95-104
  • Research review (peer-reviewed)
Abstract Subject headings
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  • This paper discusses variegated scholarly approaches to what is here typified as a political economy of meat. Identified as a multifaceted, transdisciplinary and most dynamic field of research, inquiries into the political economy of meat imbricate key issues of social and economic development, across the human–animal divide. While some scholars interpret livestock production as “a pathway from poverty”, others observe deepened marginalization and exploitation. The argument raised in this paper is that concise engagement with multiple critical perspectives may facilitate further explorations into the social dynamics that characterize the political economy of meat.

Subject headings

SAMHÄLLSVETENSKAP  -- Ekonomi och näringsliv -- Ekonomisk historia (hsv//swe)
SOCIAL SCIENCES  -- Economics and Business -- Economic History (hsv//eng)
SAMHÄLLSVETENSKAP  -- Statsvetenskap -- Globaliseringsstudier (hsv//swe)
SOCIAL SCIENCES  -- Political Science -- Globalisation Studies (hsv//eng)
SAMHÄLLSVETENSKAP  -- Sociologi (hsv//swe)
SOCIAL SCIENCES  -- Sociology (hsv//eng)

Keyword

Meat consumption
Livestock revolution
Development
Commodification
Speciesism
ekonomisk historia
Economic History

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