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Overview of ongoing cohort and dietary studies in the Arctic

Weihe, Pál (author)
Bjerregaard, Peter (author)
Bonefeld-Jørgensen, Eva (author)
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Dudarev, Alexey (author)
Halling, Jónrit (author)
Hansen, Solrunn (author)
Muckle, Gina (author)
Nøst, Therese (author)
Odland, Jon Øyvind (author)
Petersen, Maria Skaalum (author)
Rautio, Arja (author)
Veyhe, Anna Sofia (author)
Wennberg, Maria (author)
Umeå universitet,Enheten för biobanksforskning,Arcum
Bergdahl, Ingvar (author)
Umeå universitet,Enheten för biobanksforskning,Arcum
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 (creator_code:org_t)
2016-12-13
2016
English.
In: International Journal of Circumpolar Health. - : Co-action publishing. - 1239-9736 .- 2242-3982. ; 75
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • This article gives an overview of the ongoing cohort and dietary studies underlying the assessment of population health in the Arctic. The emphasis here is on a description of the material, methods and results or preliminary results for each study. Detailed exposure information is available in an article in this journal, whereas another paper describes the effects associated with contaminant exposure in the Arctic. The cohort descriptions have been arranged geographically, beginning in Norway and moving east to Finland, Sweden, Russia and the other Arctic countries and ultimately to the Faroe Islands. No cohort studies have been reported for Alaska or Iceland.

Subject headings

MEDICIN OCH HÄLSOVETENSKAP  -- Hälsovetenskap -- Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Health Sciences -- Public Health, Global Health, Social Medicine and Epidemiology (hsv//eng)

Keyword

Cohorts
Diet
Arctic
Norway
Finland
Sweden
Russia
Faroes

Publication and Content Type

ref (subject category)
art (subject category)

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