SwePub
Sök i LIBRIS databas

  Extended search

onr:"swepub:oai:DiVA.org:umu-145897"
 

Search: onr:"swepub:oai:DiVA.org:umu-145897" > Probiotic Roles of ...

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

Probiotic Roles of Lactobacillus spp. in Swine: Insights from Gut Microbiota

Valeriano, Valerie Diane (author)
Dankook University, Republic of Korea
Parungao-Balolong, Marilen (author)
Dankook University, Republic of Korea; University of the Philippines-Manila, Philippines
Kang, Dae-Kyung (author)
Dankook University, Republic of Korea
 (creator_code:org_t)
2017-02-15
2017
English.
In: Journal of Applied Microbiology. - : Oxford University Press (OUP). - 1364-5072 .- 1365-2672. ; 122:3, s. 554-567
  • Research review (other academic/artistic)
Abstract Subject headings
Close  
  • The use of lactobacilli as probiotics in swine has been gaining attention due to their ability to improve growth performance and carcass quality, prevent gastrointestinal infection and most importantly, their 'generally recognized as safe' status. Previous studies support the potential of lactobacilli to regulate host immune systems, enhance gut metabolic capacities and maintain balance in the gut microbiota. Research on swine gut microbiota has revealed complex gut microbial community structure and showed the importance of Lactobacillus to the host's health. However, the species- and strain-specific characteristics of lactobacilli that confer probiotic benefits are still not well understood. The diversity of probiotic traits in a complex gut ecosystem makes it challenging to infer the relationships between specific functions of Lactobacillus sp. and host health. In this review, we provide an overview of how lactobacilli play a pivotal role in the swine gut ecosystem and identify key characteristics that influence gut microbial community structure and the health of pigs. In addition, based on recent and ongoing meta-omics and omics research on the gut microbiota of pigs, we suggest a workflow combining culture-dependent and culture-independent approaches for more effective selection of probiotic lactobacilli.

Keyword

Lactobacillus ; intestinal microbiology; lactic acid bacteria; probiotics; veterinary
mikrobiologi
Microbiology

Publication and Content Type

vet (subject category)
for (subject category)

Find in a library

To the university's database

  • 1 of 1
  • Previous record
  • Next record
  •    To hitlist

Find more in SwePub

By the author/editor
Valeriano, Valer ...
Parungao-Balolon ...
Kang, Dae-Kyung
Articles in the publication
Journal of Appli ...
By the university
Umeå University

Search outside SwePub

Kungliga biblioteket hanterar dina personuppgifter i enlighet med EU:s dataskyddsförordning (2018), GDPR. Läs mer om hur det funkar här.
Så här hanterar KB dina uppgifter vid användning av denna tjänst.

 
pil uppåt Close

Copy and save the link in order to return to this view