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  • Abbas, Sascha (author)

Dietary intake of vitamin D and calcium and breast cancer risk in the European prospective investigation into cancer and nutrition

  • Article/chapterEnglish2013

Publisher, publication year, extent ...

  • Taylor & Francis,2013
  • printrdacarrier

Numbers

  • LIBRIS-ID:oai:DiVA.org:umu-76727
  • https://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-76727URI
  • https://doi.org/10.1080/01635581.2013.752018DOI
  • https://lup.lub.lu.se/record/3674636URI

Supplementary language notes

  • Language:English
  • Summary in:English

Part of subdatabase

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  • Subject category:ref swepub-contenttype
  • Subject category:art swepub-publicationtype

Notes

  • Studies assessing the effects of vitamin D or calcium intake on breast cancer risk have been inconclusive. Furthermore, few studies have evaluated them jointly. This study is the largest so far examining the association of dietary vitamin D and calcium intake with breast cancer risk in the European Prospective Investigation into Cancer and Nutrition. During a mean follow-up of 8.8 yr, 7760 incident invasive breast cancer cases were identified among 319,985 women. Multivariable Cox proportional hazards regression was used to estimate hazard ratios (HR) and 95% confidence intervals (CI) for pre- and postmenopausal breast cancer risk. Comparing the highest with the lowest quintile of vitamin D intake, HR and 95% CI were 1.07 (0.87-1.32) and 1.02 (0.90-1.16) for pre- and postmenopausal women, respectively. The corresponding HR and 95% CIs for calcium intake were 0.98 (0.80-1.19) and 0.90 (0.79-1.02), respectively. For calcium intake in postmenopausal women, the test for trend was borderline statistically significant (P(trend) = 0.05). There was no significant interaction between vitamin D and calcium intake and cancer risk (P(interaction) = 0.57 and 0.22 in pre- and postmenopausal women, respectively). In this large prospective cohort, we found no evidence for an association between dietary vitamin D or calcium intake and breast cancer risk.

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  • Linseisen, Jakob (author)
  • Rohrmann, Sabine (author)
  • Chang-Claude, Jenny (author)
  • Peeters, Petra H (author)
  • Engel, Pierre (author)
  • Brustad, Magritt (author)
  • Lund, Eiliv (author)
  • Skeie, Guri (author)
  • Olsen, Anja (author)
  • Tjønneland, Anne (author)
  • Overvad, Kim (author)
  • Boutron-Ruault, Marie-Christine (author)
  • Clavel-Chapelon, Francoise (author)
  • Fagherazzi, Guy (author)
  • Kaaks, Rudolf (author)
  • Boeing, Heiner (author)
  • Buijsse, Brian (author)
  • Adarakis, George (author)
  • Ouranos, Vassilis (author)
  • Trichopoulou, Antonia (author)
  • Masala, Giovanna (author)
  • Krogh, Vittorio (author)
  • Mattiello, Amalia (author)
  • Tumino, Rosario (author)
  • Sacerdote, Carlotta (author)
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  • Suárez, Marcial Vicente Argüelles (author)
  • Sánchez, Maria-José (author)
  • Chirlaque, Maria-Dolores (author)
  • Barricarte, Aurelio (author)
  • Amiano, Pilar (author)
  • Manjer, JonasLund University,Lunds universitet,Kirurgi,Forskargrupper vid Lunds universitet,Surgery,Lund University Research Groups(Swepub:lu)smi-jma (author)
  • Wirfält, Elisabet (author)
  • Lenner, PerUmeå universitet,Onkologi(Swepub:umu)pele0005 (author)
  • Sund, Malin,1972-Umeå universitet,Kirurgi(Swepub:umu)masu0021 (author)
  • Bueno-de-Mesquita, H B (author)
  • van Duijnhoven, Fränzel J B (author)
  • Khaw, Kay-Tee (author)
  • Wareham, Nick (author)
  • Key, Timothy J (author)
  • Fedirko, Veronika (author)
  • Romieu, Isabelle (author)
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  • Norat, Teresa (author)
  • Wark, Petra A (author)
  • Riboli, Elio (author)
  • KirurgiForskargrupper vid Lunds universitet (creator_code:org_t)

Related titles

  • In:Nutrition and Cancer: Taylor & Francis65:2, s. 178-1870163-55811532-7914

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