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Avenanthramides in Oats: Structure - Antioxidant Activity Relationsip
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- Bratt, K (author)
- Uppsala universitet,Kemiska institutionen
- Sunnerheim, K (author)
- Bryngelsson, S (author)
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- Fagerlund, A (author)
- Engman, L (author)
- Häll, Dimberg L. (author)
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- (creator_code:org_t)
- 2003
- 2003
- English.
- In: J. Agric Food Chem.. ; :51, s. 594-600
- Journal article (other academic/artistic)
Subject headings
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Subject headings
- NATURVETENSKAP -- Kemi -- Organisk kemi (hsv//swe)
- NATURAL SCIENCES -- Chemical Sciences -- Organic Chemistry (hsv//eng)
Keyword
- Organic chemistry
- Organisk kemi
Publication and Content Type
- vet (subject category)
- art (subject category)
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- Bratt, K
- Sunnerheim, K
- Bryngelsson, S
- Fagerlund, A
- Engman, L
- Häll, Dimberg L.
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- NATURAL SCIENCES
- NATURAL SCIENCES
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- J. Agric Food Ch ...
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- Uppsala University
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