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Rapid enrichment detection of patulin and alternariol in apple using surface enhanced Raman spectroscopy with coffee-ring effect

Guo, Zhiming (author)
Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.
Chen, Ping (author)
Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.
Wang, Mingming (author)
Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.
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Zuo, Min (author)
Beijing Technol & Business Univ, Natl Engn Lab Agriprod Qual Traceabil, Beijing 100048, Peoples R China.
El-Seedi, Hesham (author)
Uppsala universitet,Farmakognosi,Institutionen för farmaceutisk biovetenskap,Uppsala Univ, Dept Pharmaceut Biosci, BMC, Pharmacognosy Grp, SE-75123 Uppsala, Sweden.;Jiangsu Univ, Int Res Ctr Food Nutr & Safety, Zhenjiang 212013, Jiangsu, Peoples R China.
Chen, Quansheng (author)
Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.
Shi, Jiyong (author)
Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.
Zou, Xiaobo (author)
Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China.;Jiangsu Univ, Int Res Ctr Food Nutr & Safety, Zhenjiang 212013, Jiangsu, Peoples R China.
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Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Jiangsu, Peoples R China Beijing Technol & Business Univ, Natl Engn Lab Agriprod Qual Traceabil, Beijing 100048, Peoples R China. (creator_code:org_t)
Elsevier, 2021
2021
English.
In: Lebensmittel-Wissenschaft + Technologie. - : Elsevier. - 0023-6438 .- 1096-1127. ; 152
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • Patulin (PAT) and alternariol (AOH) are the main mycotoxin contaminants in fruits and their products, which have great toxic effects on human body due to their teratogenicity and carcinogenicity. This study proposed a surface enhanced Raman spectroscopy (SERS) technology combining chemometrics and coffee-ring effect to build high-throughput label-free detection models for PAT and AOH. A stable coffee ring structure was built by optimizing the drying temperature and droplet volume. Comparing the partial least squares (PLS) models grounded on variables selection method, the best performance was obtained by using synergy interval (Si) and genetic algorithm (GA) for PAT (R-c = 0.9905, R-p = 0.9759) and AOH (R-c = 0.9829, R-p = 0.9808), respectively. The limits of detection (LOD) for PAT and AOH were as low as 1 mu g L-1, and the recovery rates were 92.80%-114.83% with relative standard deviation (RSD) = 4.86 for PAT and 82.06%-108.13% with RSD <= 2.28% for AOH. The SERS technology combined with chemometrics and coffee-ring effect holds promise for high-throughput label-free detection of PAT and AOH in fruits and their products.

Subject headings

LANTBRUKSVETENSKAPER  -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
AGRICULTURAL SCIENCES  -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)

Keyword

Apple
SERS
Patulin
Alternariol
Coffee-ring effect

Publication and Content Type

ref (subject category)
art (subject category)

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