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Effects of low-fat ...
Effects of low-fat milk and fermented low-fat milk on cholesterol absorption and excretion in ileostomy subjects
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- Andersson, Henrik A. (author)
- Gothenburg University,Göteborgs universitet,Institutionen för invärtesmedicin, Avdelningen för klinisk näringslära,Institute of Internal Medicine, Dept of Clinical Nutrition,University of Gothenburg
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- Bosaeus, Ingvar, 1950 (author)
- Gothenburg University,Göteborgs universitet,Institutionen för invärtesmedicin, Avdelningen för klinisk näringslära,Institute of Internal Medicine, Dept of Clinical Nutrition,University of Gothenburg
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- Ellegård, Lars, 1958 (author)
- Gothenburg University,Göteborgs universitet,Institutionen för invärtesmedicin, Avdelningen för klinisk näringslära,Institute of Internal Medicine, Dept of Clinical Nutrition,University of Gothenburg
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Grahn, Eva (author)
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Hallmans, Göran (author)
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Holm, Stig, 1933 (author)
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Tidehag, Per (author)
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- Sandberg, Ann-Sofie, 1951 (author)
- Chalmers tekniska högskola,Chalmers University of Technology
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(creator_code:org_t)
- 1995
- 1995
- English.
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In: European Journal of Clinical Nutrition. - 0954-3007 .- 1476-5640. ; 49, s. 274-281
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Subject headings
Close
Subject headings
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
- LANTBRUKSVETENSKAPER -- Lantbruksvetenskap, skogsbruk och fiske -- Livsmedelsvetenskap (hsv//swe)
- AGRICULTURAL SCIENCES -- Agriculture, Forestry and Fisheries -- Food Science (hsv//eng)
Keyword
- Food Engineering
Publication and Content Type
- ref (subject category)
- art (subject category)
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To the university's database
- By the author/editor
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Andersson, Henri ...
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Bosaeus, Ingvar, ...
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Ellegård, Lars, ...
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Grahn, Eva
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Hallmans, Göran
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Holm, Stig, 1933
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show more...
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Tidehag, Per
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Sandberg, Ann-So ...
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- About the subject
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- MEDICAL AND HEALTH SCIENCES
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MEDICAL AND HEAL ...
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and Health Sciences
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and Nutrition and Di ...
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- AGRICULTURAL SCIENCES
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AGRICULTURAL SCI ...
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and Agriculture Fore ...
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and Food Science
- Articles in the publication
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European Journal ...
- By the university
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University of Gothenburg
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Chalmers University of Technology
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