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TAS1R3 and UCN2 Transcript Levels in Blood Cells Are Associated With Sugary and Fatty Food Consumption in Children.

Priego, T (author)
Sánchez, J (author)
Picó, C (author)
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Ahrens, W (author)
De Henauw, S (author)
Kourides, Y (author)
Lissner, Lauren, 1956 (author)
Gothenburg University,Göteborgs universitet,Institutionen för medicin, avdelningen för samhällsmedicin och folkhälsa,Institute of Medicine, School of Public Health and Community Medicine
Molnár, D (author)
Moreno, L A (author)
Russo, P (author)
Siani, A (author)
Veidebaum, T (author)
Palou, A (author)
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 (creator_code:org_t)
2015
2015
English.
In: The Journal of clinical endocrinology and metabolism. - 1945-7197. ; 100:9, s. 3556-64
  • Journal article (peer-reviewed)
Abstract Subject headings
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  • New types of dietary exposure biomarkers are needed to implement effective strategies for obesity prevention in children. Of special interest are biomarkers of consumption of food rich in simple sugars and fat because their intake has been associated with obesity development. Peripheral blood cells (PBCs) represent a promising new tool for identifying novel, transcript-based biomarkers.

Subject headings

MEDICIN OCH HÄLSOVETENSKAP  -- Hälsovetenskap -- Folkhälsovetenskap, global hälsa, socialmedicin och epidemiologi (hsv//swe)
MEDICAL AND HEALTH SCIENCES  -- Health Sciences -- Public Health, Global Health, Social Medicine and Epidemiology (hsv//eng)

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