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Food and Sustainable Development in Home and Consumer Studies - Expressed in Swedish Syllabuses at Present and Past
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- Gisslevik, Emmalee, 1984 (author)
- Gothenburg University,Göteborgs universitet,Institutionen för kost- och idrottsvetenskap,Department of Food and Nutrition, and Sport Science
- Wernersson, Inga, 1948 (author)
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- Åberg, Helena, 1955 (author)
- Gothenburg University,Göteborgs universitet,Institutionen för kost- och idrottsvetenskap,Department of Food and Nutrition, and Sport Science
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- (creator_code:org_t)
- 2014
- 2014
- English.
- In: The 42nd NERA congress, March 5th - 7th, Lillehammer, Norway.
- Conference paper (other academic/artistic)
Subject headings
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Subject headings
- SAMHÄLLSVETENSKAP -- Utbildningsvetenskap -- Didaktik (hsv//swe)
- SOCIAL SCIENCES -- Educational Sciences -- Didactics (hsv//eng)
- MEDICIN OCH HÄLSOVETENSKAP -- Hälsovetenskap -- Näringslära (hsv//swe)
- MEDICAL AND HEALTH SCIENCES -- Health Sciences -- Nutrition and Dietetics (hsv//eng)
Keyword
- education
- curriculum
- food consumption
- sustainable development
- home economics
Publication and Content Type
- vet (subject category)
- kon (subject category)
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- SOCIAL SCIENCES
- and Educational Scie ...
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