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Attenuated Low-Grad...
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Blomquist, CarolineUmeå universitet,Medicin
(author)
Attenuated Low-Grade Inflammation Following Long-Term Dietary Intervention in Postmenopausal Women with Obesity
- Article/chapterEnglish2017
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LIBRIS-ID:oai:gup.ub.gu.se/253752
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https://gup.ub.gu.se/publication/253752URI
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https://doi.org/10.1002/oby.21815DOI
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https://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-134986URI
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Subject category:ref swepub-contenttype
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Subject category:art swepub-publicationtype
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ObjectiveAbdominal fat accumulation after menopause is associated with low-grade inflammation and increased risk of metabolic disorders. Effective long-term lifestyle treatment is therefore needed. MethodsSeventy healthy postmenopausal women (age 605.6 years) with BMI 32.55.5 were randomized to a Paleolithic-type diet (PD) or a prudent control diet (CD) for 24 months. Blood samples and fat biopsies were collected at baseline, 6 months, and 24 months to analyze inflammation-related parameters. ResultsAndroid fat decreased significantly more in the PD group (P=0.009) during the first 6 months with weight maintenance at 24 months in both groups. Long-term significant effects (P<0.001) on adipose gene expression were found for toll-like receptor 4 (decreased at 24 months) and macrophage migration inhibitory factor (increased at 24 months) in both groups. Serum interleukin 6 (IL-6) and tumor necrosis factor levels were decreased at 24 months in both groups (P<0.001) with a significant diet-by-time interaction for serum IL-6 (P=0.022). High-sensitivity C-reactive protein was decreased in the PD group at 24 months (P=0.001). ConclusionsA reduction of abdominal obesity in postmenopausal women is linked to specific changes in inflammation-related adipose gene expression.
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Alvehus, MalinUmeå universitet,Medicin(Swepub:umu)manals98
(author)
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Burén, JonasUmeå universitet,Medicin(Swepub:umu)jobu0003
(author)
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Ryberg, MatsUmeå universitet,Medicin(Swepub:umu)mary0013
(author)
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Larsson, Christel,1972Gothenburg University,Göteborgs universitet,Institutionen för kost- och idrottsvetenskap,Department of Food and Nutrition, and Sport Science,Department of Food and Nutrition and Sport Science, University of Gothenburg, Gothenburg, Sweden.(Swepub:gu)xlachr
(author)
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Lindahl, BerntUmeå universitet,Yrkes- och miljömedicin(Swepub:umu)beli0020
(author)
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Mellberg, CarolineUmeå universitet,Medicin(Swepub:umu)caemeg00
(author)
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Söderström, IngegerdUmeå universitet,Medicin(Swepub:umu)inso0001
(author)
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Chorell, ElinUmeå universitet,Medicin(Swepub:umu)elnpon01
(author)
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Olsson, TommyUmeå universitet,Medicin(Swepub:umu)tool0003
(author)
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Umeå universitetMedicin
(creator_code:org_t)
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In:Obesity: Wiley25:5, s. 892-9001930-73811930-739X
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Alvehus, Malin
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