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The digestibility of whole and dehulled lupins (Lupinus angustifolius) fed to juvenile greenlip abalone, Haliotis laevigata
- Vandepeer, M. E. (author)
- Hone, P. W. (author)
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- Havenhand, Jonathan N., 1959 (author)
- Gothenburg University,Göteborgs universitet,Institutionen för marin ekologi,Department of Marine Ecology
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- Van Barneveld, R. J. (author)
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- (creator_code:org_t)
- 2002
- 2002
- English.
- In: Journal Of Shellfish Research. ; 21:2, s. 799-803
- Journal article (peer-reviewed)
Subject headings
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Subject headings
- NATURVETENSKAP -- Biologi (hsv//swe)
- NATURAL SCIENCES -- Biological Sciences (hsv//eng)
- NATURVETENSKAP -- Biologi -- Ekologi (hsv//swe)
- NATURAL SCIENCES -- Biological Sciences -- Ecology (hsv//eng)
Keyword
- abalone
- digestibility
- lupins
- Lupinus angustifolius
- Hatiotis
- laevigata
- Diets
- midae
- meals
Publication and Content Type
- ref (subject category)
- art (subject category)
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- University of Gothenburg
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