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The fibres and polyphenols in sea buckthorn (Hippophaë rhamnoides) extraction residues delay postprandial lipemia

Linderborg, KM (author)
Lehtonen, HM (author)
Jarvinen, R (author)
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Viitanen, M (author)
Karolinska Institutet
Kallio, H (author)
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 (creator_code:org_t)
2011-11-18
2012
English.
In: International journal of food sciences and nutrition. - : Informa UK Limited. - 1465-3478 .- 0963-7486. ; 63:4, s. 483-490
  • Journal article (peer-reviewed)
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