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Red meat intake in chronic kidney disease patients: Two sides of the coin
- Mafra, D (author)
- Borges, NA (author)
- Cardozo, LFMD (author)
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- Anjos, JS (author)
- Black, AP (author)
- Moraes, C (author)
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- (creator_code:org_t)
- Elsevier BV, 2018
- 2018
- English.
- In: Nutrition (Burbank, Los Angeles County, Calif.). - : Elsevier BV. - 1873-1244 .- 0899-9007. ; 46, s. 26-32
- Journal article (peer-reviewed)
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- Nutrition (Burbank, Los Angeles County, Calif.) (Search for host publication in LIBRIS)
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- Mafra, D
- Borges, NA
- Cardozo, LFMD
- Anjos, JS
- Black, AP
- Moraes, C
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- Bergman, P
- Lindholm, B
- Stenvinkel, P
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- Karolinska Institutet
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