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Dietary non-enzymatic antioxidant capacity and the risk of myocardial infarction: the Swedish National March Cohort

Hantikainen, E (author)
Grotta, A (author)
Serafini, M (author)
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Lagerros, YT (author)
Karolinska Institutet
Nyren, O (author)
Ye, WM (author)
Karolinska Institutet
Colarusso, L (author)
Bellocco, R (author)
Karolinska Institutet
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 (creator_code:org_t)
2018-10-22
2018
English.
In: International journal of epidemiology. - : Oxford University Press (OUP). - 1464-3685 .- 0300-5771. ; 47:6, s. 1947-1955
  • Journal article (peer-reviewed)
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