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Red and processed meat consumption and the risk of latent autoimmune diabetes in adults (LADA) and type 2 diabetes
- Lofvenborg, JE (author)
- Ahlqvist, E (author)
- Alfredsson, L (author)
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- Andersson, T (author)
- Groop, L (author)
- Tuomi, T (author)
- Wolk, A (author)
- Carlsson, S (author)
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- 2019
- 2019
- English.
- In: DIABETOLOGIA. - 0012-186X. ; 62, s. S140-S140
- Conference paper (other academic/artistic)
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- vet (subject category)
- kon (subject category)
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- Lofvenborg, JE
- Ahlqvist, E
- Alfredsson, L
- Andersson, T
- Groop, L
- Tuomi, T
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- Wolk, A
- Carlsson, S
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- DIABETOLOGIA
- By the university
- Karolinska Institutet
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