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Changes in the gut microbiota mediate the differential regulatory effects of two glucose oxidases produced by Aspergillus niger and Penicillium amagasakiense on the meat quality and growth performance of broilers
- Wu, SR (author)
- Chen, XD (author)
- Li, TH (author)
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- Ren, H (author)
- Zheng, LX (author)
- Yang, XJ (author)
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- 2020-07-06
- 2020
- English.
- In: Journal of animal science and biotechnology. - : Springer Science and Business Media LLC. - 1674-9782 .- 2049-1891. ; 11:1, s. 73-
- Journal article (peer-reviewed)
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