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Global demand for food in 2030: How climate policy and bioenergy might change demand structure

Wirsenius, Stefan, 1963 (author)
Chalmers tekniska högskola,Chalmers University of Technology
 (creator_code:org_t)
ISBN 9789186573256
2012
2012
English.
In: Kungl. Skogs- och Lantbruksakademiens Tidskrift. - 0023-5350. - 9789186573256 ; :4, s. 22-25
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  • Land use and greenhouse gas emissions mustbe considered of critical importance in anylong-term assessment of the global food system.There are upcoming factors related to this whichare likely to contribute to long-run changes inthe structure of global food demand in relationto the current mainstream forecasts. It is here arguedthat the projections of food demand mightneed to be revised with these factors being takeninto account.

Subject headings

NATURVETENSKAP  -- Geovetenskap och miljövetenskap -- Annan geovetenskap och miljövetenskap (hsv//swe)
NATURAL SCIENCES  -- Earth and Related Environmental Sciences -- Other Earth and Related Environmental Sciences (hsv//eng)
LANTBRUKSVETENSKAPER  -- Annan lantbruksvetenskap (hsv//swe)
AGRICULTURAL SCIENCES  -- Other Agricultural Sciences (hsv//eng)

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